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6. Plasma lipids, erythrocyte membrane lipids and blood pressure of hypertensive women after ingestion of dietary oleic acid from two different sources. Ruíz-Gutiérrez V, Muriana FJ, Guerrero A, Cert AM, Villar J. J Hypertens; 1996 Dec; 14(12):1483-90. PubMed ID: 8986934 [Abstract] [Full Text] [Related]
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