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Journal Abstract Search

107 related items for PubMed ID: 9094929

  • 1. Urinary biochemical markers of dietary intake in the INTERSALT study.
    Dyer A, Elliott P, Chee D, Stamler J.
    Am J Clin Nutr; 1997 Apr; 65(4 Suppl):1246S-1253S. PubMed ID: 9094929
    [Abstract] [Full Text] [Related]

  • 2. Inverse relation of dietary protein markers with blood pressure. Findings for 10,020 men and women in the INTERSALT Study. INTERSALT Cooperative Research Group. INTERnational study of SALT and blood pressure.
    Stamler J, Elliott P, Kesteloot H, Nichols R, Claeys G, Dyer AR, Stamler R.
    Circulation; 1996 Oct 01; 94(7):1629-34. PubMed ID: 8840854
    [Abstract] [Full Text] [Related]

  • 3. Urinary electrolyte excretion in 24 hours and blood pressure in the INTERSALT Study. II. Estimates of electrolyte-blood pressure associations corrected for regression dilution bias. The INTERSALT Cooperative Research Group.
    Dyer AR, Elliott P, Shipley M.
    Am J Epidemiol; 1994 May 01; 139(9):940-51. PubMed ID: 8166144
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  • 4. Urinary electrolyte excretion in 24 hours and blood pressure in the INTERSALT Study. I. Estimates of reliability. The INTERSALT Cooperative Research Group.
    Dyer AR, Shipley M, Elliott P.
    Am J Epidemiol; 1994 May 01; 139(9):927-39. PubMed ID: 8166143
    [Abstract] [Full Text] [Related]

  • 5. INTERSALT Study an international co-operative study on the relation of blood pressure to electrolyte excretion in populations. I. Design and methods. The INTERSALT Co-operative Research Group.
    J Hypertens; 1986 Dec 01; 4(6):781-7. PubMed ID: 3819392
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  • 6. Sodium, potassium, body mass, alcohol and blood pressure in three United Kingdom centres (the INTERSALT study).
    Elliott P, Rogers S, Scally G, Beevers DG, Lichtenstein MJ, Keenan G, Hornby R, Evans A, Shipley MJ, Elwood PC.
    Eur J Clin Nutr; 1990 Sep 01; 44(9):637-45. PubMed ID: 2261896
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  • 8. Dietary sodium and potassium intakes: Data from urban and rural areas.
    Mizéhoun-Adissoda C, Houinato D, Houehanou C, Chianea T, Dalmay F, Bigot A, Aboyans V, Preux PM, Bovet P, Desport JC.
    Nutrition; 2017 Jan 01; 33():35-41. PubMed ID: 27908548
    [Abstract] [Full Text] [Related]

  • 9. Sodium, potassium, body mass, alcohol and blood pressure: the INTERSALT Study. The INTERSALT Co-operative Research Group.
    J Hypertens Suppl; 1988 Dec 01; 6(4):S584-6. PubMed ID: 3071593
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  • 10. The INTERSALT study: background, methods and main results. INTERSALT Co-operative Research Group.
    Rose G, Stamler J.
    J Hum Hypertens; 1989 Oct 01; 3(5):283-8. PubMed ID: 2810325
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  • 11. Intersalt revisited: further analyses of 24 hour sodium excretion and blood pressure within and across populations. Intersalt Cooperative Research Group.
    Elliott P, Stamler J, Nichols R, Dyer AR, Stamler R, Kesteloot H, Marmot M.
    BMJ; 1996 May 18; 312(7041):1249-53. PubMed ID: 8634612
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  • 12. Intersalt in Newfoundland and Labrador.
    Funke E, Schieffer B, Baikie M, Mohacsi G, Kirkland C, Fodor JG, Chockalingam A.
    Ann Nutr Metab; 1990 May 18; 34(5):253-8. PubMed ID: 2244746
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  • 13. On the sex ratio of urinary cation excretion obtained from Intersalt and other epidemiological studies.
    Kesteloot H, Elliott P, Lesaffre E.
    J Hum Hypertens; 1990 Dec 18; 4(6):603-7. PubMed ID: 2096200
    [Abstract] [Full Text] [Related]

  • 14. Prospective relevance of fruit and vegetable consumption and salt intake during adolescence for blood pressure in young adulthood.
    Krupp D, Shi L, Egert S, Wudy SA, Remer T.
    Eur J Nutr; 2015 Dec 18; 54(8):1269-79. PubMed ID: 25410750
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  • 16. Use of biological markers to validate self-reported dietary intake in a random sample of the European Prospective Investigation into Cancer United Kingdom Norfolk cohort.
    McKeown NM, Day NE, Welch AA, Runswick SA, Luben RN, Mulligan AA, McTaggart A, Bingham SA.
    Am J Clin Nutr; 2001 Aug 18; 74(2):188-96. PubMed ID: 11470719
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  • 17. Intersalt: an international study of electrolyte excretion and blood pressure. Results for 24 hour urinary sodium and potassium excretion. Intersalt Cooperative Research Group.
    BMJ; 1988 Jul 30; 297(6644):319-28. PubMed ID: 3416162
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  • 19. Using biochemical markers to assess the validity of prospective dietary assessment methods and the effect of energy adjustment.
    Bingham SA, Day NE.
    Am J Clin Nutr; 1997 Apr 30; 65(4 Suppl):1130S-1137S. PubMed ID: 9094909
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