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Journal Abstract Search
222 related items for PubMed ID: 9096707
1. FSIS consolidates to improve services. Reed CA, Kaplan B. J Am Vet Med Assoc; 1997 Apr 01; 210(7):880. PubMed ID: 9096707 [No Abstract] [Full Text] [Related]
2. USDA unveils sweeping new food safety proposals. J Am Vet Med Assoc; 1995 Mar 15; 206(6):751-3. PubMed ID: 7759322 [No Abstract] [Full Text] [Related]
3. Hazard analysis and critical control point systems in the United States Department of Agriculture regulatory policy. Billy TJ, Wachsmuth IK. Rev Sci Tech; 1997 Aug 15; 16(2):342-8. PubMed ID: 9501347 [Abstract] [Full Text] [Related]
4. USDA inspection system scrutinized by congressional leader. Pelath SD. J Am Vet Med Assoc; 1994 Jan 15; 204(2):169-71. PubMed ID: 8144367 [No Abstract] [Full Text] [Related]
5. Effectiveness of microbiologic criteria for the safety of foods of animal origin. Dreesen DW. J Am Vet Med Assoc; 1996 Dec 15; 209(12):2052-4. PubMed ID: 8960181 [No Abstract] [Full Text] [Related]
6. Zero tolerance for visible feces helps FSIS fight foodborne pathogens. Hollingsworth J, Kaplan B. J Am Vet Med Assoc; 1997 Sep 01; 211(5):534-5. PubMed ID: 9378678 [No Abstract] [Full Text] [Related]
7. Guaranteed safe meat? Vogel LP. J Am Vet Med Assoc; 1995 Feb 15; 206(4):432-3. PubMed ID: 7632245 [No Abstract] [Full Text] [Related]
8. Blue ribbon task force report on the future of Food Safety and Inspection Service veterinarians: public health professionals for the 21st century. Buntain BJ. J Am Vet Med Assoc; 2000 Dec 15; 217(12):1828-9. PubMed ID: 11132884 [No Abstract] [Full Text] [Related]
9. [Practice situation plan of approach to the poultry meat sector]. Tijdschr Diergeneeskd; 1999 May 01; 124(9):291-2. PubMed ID: 10343369 [No Abstract] [Full Text] [Related]
10. Hazard Analysis and Critical Control Point systems as a preventive tool. Dreesen DW. J Am Vet Med Assoc; 1998 Dec 15; 213(12):1741-4. PubMed ID: 9861966 [No Abstract] [Full Text] [Related]
11. Potentials of cold pasteurization for the safety of foods of animal origin. Mussman HC. J Am Vet Med Assoc; 1996 Dec 15; 209(12):2057-8. PubMed ID: 8960184 [No Abstract] [Full Text] [Related]
12. Safety of foods of animal origin: responsibilities of veterinary medicine. McCapes RH, Osburn BI, Riemann H. J Am Vet Med Assoc; 1991 Oct 01; 199(7):870-4. PubMed ID: 1769873 [No Abstract] [Full Text] [Related]
13. Safety of foods of animal origin. Heidelbaugh ND, Menning EL. J Am Vet Med Assoc; 1993 Jul 15; 203(2):199-204. PubMed ID: 8407475 [No Abstract] [Full Text] [Related]
14. Synopsis of the postharvest food safety symposium. Beran GW. J Am Vet Med Assoc; 1998 Dec 15; 213(12):1750-1. PubMed ID: 9861969 [No Abstract] [Full Text] [Related]
15. Espy reviews steps taken to improve food safety in 1993. J Am Vet Med Assoc; 1994 Mar 15; 204(6):842. PubMed ID: 8188499 [No Abstract] [Full Text] [Related]
16. FSIS report shows compliance with inspection system. J Am Vet Med Assoc; 1998 Oct 15; 213(8):1107, 1111. PubMed ID: 9787375 [No Abstract] [Full Text] [Related]
17. US may adopt stricter pathogen standards for poultry. Cima G. J Am Vet Med Assoc; 2015 Mar 15; 246(6):582. PubMed ID: 26027057 [No Abstract] [Full Text] [Related]
18. Genomics-based food-borne pathogen testing and diagnostics: possibilities for the U.S. Department of Agriculture's Food Safety and Inspection Service. Withee J, Dearfield KL. Environ Mol Mutagen; 2007 Jun 15; 48(5):363-8. PubMed ID: 17567844 [Abstract] [Full Text] [Related]
19. Food safety considerations. Walker JA. J Am Vet Med Assoc; 1995 May 15; 206(10):1527. PubMed ID: 7632264 [No Abstract] [Full Text] [Related]
20. [Control of food products and food poisonings]. Hatakka M, Uusi-Rauva E. Duodecim; 2002 May 15; 118(19):1945-6. PubMed ID: 12462801 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]