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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

161 related items for PubMed ID: 9105923

  • 21. Ochratoxin A and ochratoxin-producing fungi on cereal grain in China: a review.
    Zhihong L, Kunlun H, Yunbo L.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015; 32(4):461-70. PubMed ID: 25571918
    [Abstract] [Full Text] [Related]

  • 22. Impact of temperature application and concentration of commercial sanitizers on inactivation of food-plant fungal spores.
    Visconti V, Rigalma K, Coton E, Dantigny P.
    Int J Food Microbiol; 2022 Apr 02; 366():109560. PubMed ID: 35134635
    [Abstract] [Full Text] [Related]

  • 23. The normal mycoflora of commodities from Thailand. 2. Beans, rice, small grains and other commodities.
    Pitt JI, Hocking AD, Bhudhasamai K, Miscamble BF, Wheeler KA, Tanboon-Ek P.
    Int J Food Microbiol; 1994 Sep 02; 23(1):35-43. PubMed ID: 7811571
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  • 24. The Mycobiota of Air Inside and Outside the Meju Fermentation Room and the Origin of Meju Fungi.
    Kim DH, Kim SH, Kwon SW, Lee JK, Hong SB.
    Mycobiology; 2015 Sep 02; 43(3):258-65. PubMed ID: 26539041
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  • 25. A novel photosensitization treatment for the inactivation of fungal spores and cells mediated by curcumin.
    Al-Asmari F, Mereddy R, Sultanbawa Y.
    J Photochem Photobiol B; 2017 Aug 02; 173():301-306. PubMed ID: 28623822
    [Abstract] [Full Text] [Related]

  • 26. Cladosporin, a new antifungal metabolite from Cladosporium cladosporioides.
    Scott PM, Van Walbeek W, MacLean WM.
    J Antibiot (Tokyo); 1971 Nov 02; 24(11):747-55. PubMed ID: 5169000
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  • 27. Disinfection of wheat grains contaminated with Penicillium oxalicum spores by a supercritical carbon dioxide-water cosolvent system.
    Park HS, Lee YH, Kim W, Choi HJ, Kim KH.
    Int J Food Microbiol; 2012 Jun 01; 156(3):239-44. PubMed ID: 22551673
    [Abstract] [Full Text] [Related]

  • 28. Mold spectrum of four cereal brands of the German crop 1995.
    Weidenbörner M, Berleth M, Krämer J, Kunz B.
    Nahrung; 1997 Jun 01; 41(3):139-41. PubMed ID: 9232848
    [Abstract] [Full Text] [Related]

  • 29. Sensitivity of food spoilage fungi to a smoke generator sanitizer.
    Olivier Bernardi A, Santos da Silva T, Stefanello A, Valle Garcia M, Parussolo G, Prestes Dornelles RC, Venturini Copetti M.
    Int J Food Microbiol; 2019 Jan 16; 289():72-76. PubMed ID: 30205309
    [Abstract] [Full Text] [Related]

  • 30. Evaluation of disinfectants in order to eliminate fungal contamination in computer keyboards of an integrated health center in Piauí, Brazil.
    Nepomuceno DB, Lima DV, Silva MO, Porto JCS, Mobin M.
    Environ Monit Assess; 2018 Sep 25; 190(10):608. PubMed ID: 30255210
    [Abstract] [Full Text] [Related]

  • 31. Modeling Penicillium expansum resistance to thermal and chlorine treatments.
    Salomão BC, Churey JJ, Aragão GM, Worobo RW.
    J Food Prot; 2009 Dec 25; 72(12):2618-22. PubMed ID: 20003750
    [Abstract] [Full Text] [Related]

  • 32. Lactobacillus plantarum with broad antifungal activity: A promising approach to increase safety and shelf-life of cereal-based products.
    Russo P, Arena MP, Fiocco D, Capozzi V, Drider D, Spano G.
    Int J Food Microbiol; 2017 Apr 17; 247():48-54. PubMed ID: 27240933
    [Abstract] [Full Text] [Related]

  • 33. Seasonal distribution of Alternaria, Aspergillus, Cladosporium and Penicillium species isolated in homes of fungal allergic patients.
    de Ana SG, Torres-Rodríguez JM, Ramírez EA, García SM, Belmonte-Soler J.
    J Investig Allergol Clin Immunol; 2006 Apr 17; 16(6):357-63. PubMed ID: 17153883
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  • 36. The preservative propionic acid differentially affects survival of conidia and germ tubes of feed spoilage fungi.
    Dijksterhuis J, Meijer M, van Doorn T, Houbraken J, Bruinenberg P.
    Int J Food Microbiol; 2019 Oct 02; 306():108258. PubMed ID: 31362161
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