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260 related items for PubMed ID: 9148774
1. Environmental and physiological factors affecting the succinate product ratio during carbohydrate fermentation by Actinobacillus sp. 130Z. Van der Werf MJ, Guettler MV, Jain MK, Zeikus JG. Arch Microbiol; 1997 Jun; 167(6):332-42. PubMed ID: 9148774 [Abstract] [Full Text] [Related]
3. Kinetic evaluation of products inhibition to succinic acid producers Escherichia coli NZN111, AFP111, BL21, and Actinobacillus succinogenes 130Z T. Li Q, Wang D, Wu Y, Yang M, Li W, Xing J, Su Z. J Microbiol; 2010 Jun; 48(3):290-6. PubMed ID: 20571945 [Abstract] [Full Text] [Related]
4. Membrane enzymes associated with the dissimilation of some citric acid cycle substrates and production of extracellular oxidation products in chemostat cultures of Pseudomonas fluorescens. Lee WS, Cooper JK, Lynch WH. Can J Microbiol; 1984 Mar; 30(3):396-405. PubMed ID: 6426768 [Abstract] [Full Text] [Related]
6. 13C-metabolic flux analysis of Actinobacillus succinogenes fermentative metabolism at different NaHCO3 and H2 concentrations. McKinlay JB, Vieille C. Metab Eng; 2008 Jan; 10(1):55-68. PubMed ID: 17964838 [Abstract] [Full Text] [Related]
7. Asuc_0142 of Actinobacillus succinogenes 130Z is the l-aspartate/C4-dicarboxylate exchanger DcuA. Cho YB, Park JW, Unden G, Kim OB. Microbiology (Reading); 2023 Oct; 169(10):. PubMed ID: 37906508 [Abstract] [Full Text] [Related]
8. Succinic acid production by Actinobacillus succinogenes from batch fermentation of mixed sugars. Almqvist H, Pateraki C, Alexandri M, Koutinas A, Lidén G. J Ind Microbiol Biotechnol; 2016 Aug; 43(8):1117-30. PubMed ID: 27255975 [Abstract] [Full Text] [Related]
19. Eliminating side products and increasing succinate yields in engineered strains of Escherichia coli C. Jantama K, Zhang X, Moore JC, Shanmugam KT, Svoronos SA, Ingram LO. Biotechnol Bioeng; 2008 Dec 01; 101(5):881-93. PubMed ID: 18781696 [Abstract] [Full Text] [Related]