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Journal Abstract Search
214 related items for PubMed ID: 9154623
1. Effects of dietary magnesium excess in White Leghorn hens. Hess JB, Britton WM. Poult Sci; 1997 May; 76(5):703-10. PubMed ID: 9154623 [Abstract] [Full Text] [Related]
2. Effects of an experimental phytase on performance, egg quality, tibia ash content and phosphorus bioavailability in laying hens fed on maize- or barley-based diets. Francesch M, Broz J, Brufau J. Br Poult Sci; 2005 Jun; 46(3):340-8. PubMed ID: 16050188 [Abstract] [Full Text] [Related]
3. Comparison of the effects of synthetic and natural zeolite on laying hen and broiler chicken performance. Elliot MA, Edwards HM. Poult Sci; 1991 Oct; 70(10):2115-30. PubMed ID: 1659693 [Abstract] [Full Text] [Related]
4. The effects of pullet body weight, dietary nonpyhtate phosphorus intake, and breeder feeding regimen on production performance, chick quality, and bone remodeling in broiler breeders. Ekmay RD, Salas C, England J, Cerrate S, Coon CN. Poult Sci; 2012 Apr; 91(4):948-64. PubMed ID: 22399735 [Abstract] [Full Text] [Related]
5. The efficacy of phytase in corn-soybean meal-based diets for laying hens. Van der Klis JD, Versteegh HA, Simons PC, Kies AK. Poult Sci; 1997 Nov; 76(11):1535-42. PubMed ID: 9355148 [Abstract] [Full Text] [Related]
6. Influence of vitamin D3, 1 alpha-hydroxyvitamin D3, and 1,25-dihydroxyvitamin D3 on eggshell quality, tibia strength, and various production parameters in commercial laying hens. Frost TJ, Roland DA, Untawale GG. Poult Sci; 1990 Nov; 69(11):2008-16. PubMed ID: 1965039 [Abstract] [Full Text] [Related]
7. The effect of marginal levels of calcium, fish meal, torula yeast and alfalfa meal on feed intake, hepatic lipid accumulation, plasma estradiol, and egg shell quality among laying hens. Bolden SL, Jensen LS. Poult Sci; 1985 May; 64(5):937-46. PubMed ID: 4001075 [Abstract] [Full Text] [Related]
8. Effects of increasing supplementation of magnesium in diets on productive performance and eggshell quality of aged laying hens. Kim CH, Paik IK, Kil DY. Biol Trace Elem Res; 2013 Jan; 151(1):38-42. PubMed ID: 23111950 [Abstract] [Full Text] [Related]
9. The influence of dietary boron supplementation on egg quality and serum calcium, inorganic phosphorus, magnesium levels and alkaline phosphatase activity in laying hens. Eren M, Uyanik F, Küçükersan S. Res Vet Sci; 2004 Jun; 76(3):203-10. PubMed ID: 15046954 [Abstract] [Full Text] [Related]
10. The effect of different levels of vitamin C and cholecalciferol with adequate or marginal levels of dietary calcium on performance and eggshell quality of laying hens. Keshavarz K. Poult Sci; 1996 Oct; 75(10):1227-35. PubMed ID: 8893299 [Abstract] [Full Text] [Related]
12. Effects of dietary 1,4-diaminobutane (putrescine) on eggshell quality and laying performance of hens laying thin-shelled eggs. Chowdhury SR, Smith TK. Poult Sci; 2001 Dec; 80(12):1702-9. PubMed ID: 11771884 [Abstract] [Full Text] [Related]
13. The effects of various dietary levels of phytase and available phosphorus on performance of laying hens. Boling SD, Douglas MW, Shirley RB, Parsons CM, Koelkebeck KW. Poult Sci; 2000 Apr; 79(4):535-8. PubMed ID: 10780650 [Abstract] [Full Text] [Related]
14. The effects of dietary calcium iodate on productive performance, egg quality and iodine accumulation in eggs of laying hens. Bakhshalinejad R, Hassanabadi A, Nassiri-Moghaddam H, Zarghi H. J Anim Physiol Anim Nutr (Berl); 2018 Jun; 102(3):746-754. PubMed ID: 29368367 [Abstract] [Full Text] [Related]
15. The effect of different levels of nonphytate phosphorus with and without phytase on the performance of four strains of laying hens. Keshavarz K. Poult Sci; 2003 Jan; 82(1):71-91. PubMed ID: 12580248 [Abstract] [Full Text] [Related]