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Journal Abstract Search

191 related items for PubMed ID: 9165529

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  • 8. Mechanism of protein stabilization by sugars during freeze-drying and storage: native structure preservation, specific interaction, and/or immobilization in a glassy matrix?
    Chang L, Shepherd D, Sun J, Ouellette D, Grant KL, Tang XC, Pikal MJ.
    J Pharm Sci; 2005 Jul; 94(7):1427-44. PubMed ID: 15920775
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  • 9. Effect of sorbitol and residual moisture on the stability of lyophilized antibodies: Implications for the mechanism of protein stabilization in the solid state.
    Chang LL, Shepherd D, Sun J, Tang XC, Pikal MJ.
    J Pharm Sci; 2005 Jul; 94(7):1445-55. PubMed ID: 15920766
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  • 10. Usefulness of the Kohlrausch-Williams-Watts stretched exponential function to describe protein aggregation in lyophilized formulations and the temperature dependence near the glass transition temperature.
    Yoshioka S, Aso Y, Kojima S.
    Pharm Res; 2001 Mar; 18(3):256-60. PubMed ID: 11442261
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  • 11. Characterization of dynamics in complex lyophilized formulations: II. Analysis of density variations in terms of glass dynamics and comparisons with global mobility, fast dynamics, and Positron Annihilation Lifetime Spectroscopy (PALS).
    Chieng N, Cicerone MT, Zhong Q, Liu M, Pikal MJ.
    Eur J Pharm Biopharm; 2013 Oct; 85(2):197-206. PubMed ID: 23623797
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  • 12. Evaluation of glassy-state dynamics from the width of the glass transition: results from theoretical simulation of differential scanning calorimetry and comparisons with experiment.
    Pikal MJ, Chang LL, Tang XC.
    J Pharm Sci; 2004 Apr; 93(4):981-94. PubMed ID: 14999734
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  • 13. Beta-relaxation of insulin molecule in lyophilized formulations containing trehalose or dextran as a determinant of chemical reactivity.
    Yoshioka S, Miyazaki T, Aso Y.
    Pharm Res; 2006 May; 23(5):961-6. PubMed ID: 16715386
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  • 14. A quantitative assessment of the significance of molecular mobility as a determinant for the stability of lyophilized insulin formulations.
    Yoshioka S, Aso Y.
    Pharm Res; 2005 Aug; 22(8):1358-64. PubMed ID: 16078146
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  • 15. Evaluation of Predictors of Protein Relative Stability Obtained by Solid-State Hydrogen/Deuterium Exchange Monitored by FTIR.
    Fang R, Obeidat W, Pikal MJ, Bogner RH.
    Pharm Res; 2020 Aug 13; 37(9):168. PubMed ID: 32794130
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  • 16. Protein inactivation in amorphous sucrose and trehalose matrices: effects of phase separation and crystallization.
    Sun WQ, Davidson P.
    Biochim Biophys Acta; 1998 Sep 16; 1425(1):235-44. PubMed ID: 9813347
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  • 17. Implications of global and local mobility in amorphous sucrose and trehalose as determined by differential scanning calorimetry.
    Dranca I, Bhattacharya S, Vyazovkin S, Suryanarayanan R.
    Pharm Res; 2009 May 16; 26(5):1064-72. PubMed ID: 19130185
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  • 18. Comparative investigation by two analytical approaches of enthalpy relaxation for glassy glucose, sucrose, maltose, and trehalose.
    Kawai K, Hagiwara T, Takai R, Suzuki T.
    Pharm Res; 2005 Mar 16; 22(3):490-5. PubMed ID: 15835755
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