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Journal Abstract Search

445 related items for PubMed ID: 9178278

  • 1. Six-month outcome of critically ill patients given glutamine-supplemented parenteral nutrition.
    Griffiths RD, Jones C, Palmer TE.
    Nutrition; 1997 Apr; 13(4):295-302. PubMed ID: 9178278
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  • 2. Randomized clinical outcome study of critically ill patients given glutamine-supplemented enteral nutrition.
    Jones C, Palmer TE, Griffiths RD.
    Nutrition; 1999 Feb; 15(2):108-15. PubMed ID: 9990574
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  • 3. L-alanyl-L-glutamine dipeptide-supplemented total parenteral nutrition reduces infectious complications and glucose intolerance in critically ill patients: the French controlled, randomized, double-blind, multicenter study.
    Déchelotte P, Hasselmann M, Cynober L, Allaouchiche B, Coëffier M, Hecketsweiler B, Merle V, Mazerolles M, Samba D, Guillou YM, Petit J, Mansoor O, Colas G, Cohendy R, Barnoud D, Czernichow P, Bleichner G.
    Crit Care Med; 2006 Mar; 34(3):598-604. PubMed ID: 16505644
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  • 4. Monitoring the clinical introduction of a glutamine and antioxidant solution in critically ill trauma and burn patients.
    Soguel L, Chioléro RL, Ruffieux C, Berger MM.
    Nutrition; 2008 Mar; 24(11-12):1123-32. PubMed ID: 18692364
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  • 11. When early enteral feeding is not possible in critically ill patients: results of a multicenter observational study.
    Cahill NE, Murch L, Jeejeebhoy K, McClave SA, Day AG, Wang M, Heyland DK.
    JPEN J Parenter Enteral Nutr; 2011 Mar; 35(2):160-8. PubMed ID: 21378245
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  • 12. Efficacy of parenteral nutrition supplemented with glutamine dipeptide to decrease hospital infections in critically ill surgical patients.
    Estívariz CF, Griffith DP, Luo M, Szeszycki EE, Bazargan N, Dave N, Daignault NM, Bergman GF, McNally T, Battey CH, Furr CE, Hao L, Ramsay JG, Accardi CR, Cotsonis GA, Jones DP, Galloway JR, Ziegler TR.
    JPEN J Parenter Enteral Nutr; 2008 Mar; 32(4):389-402. PubMed ID: 18596310
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  • 13. [Effect of early enriched parenteral alanyl-glutamine on heat shock protein 70 (HSP70) expression in critical patients].
    Zhang Z, Qin HD, Ni HB, Xu Y, Wu HR, Cheng H, Wang SK.
    Zhongguo Wei Zhong Bing Ji Jiu Yi Xue; 2007 Aug; 19(8):481-4. PubMed ID: 17708846
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  • 14. Nutrition given to critically ill patients during high level/complex care (on Italian ICUs).
    Iapichino G, Rossi C, Radrizzani D, Simini B, Albicini M, Ferla L, Bassi G, Bertolini G, Italian Group for the Evaluation of Interventions in Intensive Care Medicine.
    Clin Nutr; 2004 Jun; 23(3):409-16. PubMed ID: 15158305
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  • 15. Feeding practices of severely ill intensive care unit patients: an evaluation of energy sources and clinical outcomes.
    Hise ME, Halterman K, Gajewski BJ, Parkhurst M, Moncure M, Brown JC.
    J Am Diet Assoc; 2007 Mar; 107(3):458-65. PubMed ID: 17324665
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  • 16. Parenteral glutamine increases serum heat shock protein 70 in critically ill patients.
    Ziegler TR, Ogden LG, Singleton KD, Luo M, Fernandez-Estivariz C, Griffith DP, Galloway JR, Wischmeyer PE.
    Intensive Care Med; 2005 Aug; 31(8):1079-86. PubMed ID: 15973519
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  • 18. Early enteral administration of immunonutrition in critically ill children: results of a blinded randomized controlled clinical trial.
    Briassoulis G, Filippou O, Hatzi E, Papassotiriou I, Hatzis T.
    Nutrition; 2005 Aug; 21(7-8):799-807. PubMed ID: 15975487
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  • 20. Impact of enteral versus parenteral nutrition on the incidence of fungal infections: a retrospective study in ICU patients on mechanical ventilation with selective digestive decontamination.
    Garbino J, Pichard C, Pichna P, Pittet D, Lew D, Romand JJ.
    Clin Nutr; 2004 Aug; 23(4):705-10. PubMed ID: 15297109
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