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PUBMED FOR HANDHELDS

Journal Abstract Search

319 related items for PubMed ID: 9237960

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  • 2. Olestra dose response on fat-soluble and water-soluble nutrients in humans.
    Schlagheck TG, Riccardi KA, Zorich NL, Torri SA, Dugan LD, Peters JC.
    J Nutr; 1997 Aug; 127(8 Suppl):1646S-1665S. PubMed ID: 9237961
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  • 3. Olestra's effect on vitamins D and E in humans can be offset by increasing dietary levels of these vitamins.
    Schlagheck TG, Kesler JM, Jones MB, Zorich NL, Dugan LD, Davidson MH, Peters JC.
    J Nutr; 1997 Aug; 127(8 Suppl):1666S-1685S. PubMed ID: 9237962
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  • 6. Olestra dose response on fat-soluble and water-soluble nutrients in the pig.
    Cooper DA, Berry DA, Spendel VA, King D, Kiorpes AL, Peters JC.
    J Nutr; 1997 Aug; 127(8 Suppl):1573S-1588S. PubMed ID: 9237956
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  • 7. Olestra consumption does not predict serum concentrations of carotenoids and fat-soluble vitamins in free-living humans: early results from the sentinel site of the olestra post-marketing surveillance study.
    Thornquist MD, Kristal AR, Patterson RE, Neuhouser ML, Rock CL, Neumark-Sztainer D, Cheskin LJ.
    J Nutr; 2000 Jul; 130(7):1711-8. PubMed ID: 10867041
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  • 11. Olestra consumption is not associated with macular pigment optical density in a cross-sectional volunteer sample in Indianapolis.
    Cooper DA, Curran-Celentano J, Ciulla TA, Hammond BR, Danis RB, Pratt LM, Riccardi KA, Filloon TG.
    J Nutr; 2000 Mar; 130(3):642-7. PubMed ID: 10702598
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  • 12. Decreased carotenoid concentrations due to dietary sucrose polyesters do not affect possible markers of disease risk in humans.
    Broekmans WM, Klöpping-Ketelaars IA, Weststrate JA, Tijburg LB, van Poppel G, Vink AA, Berendschot TT, Bots ML, Castenmiller WA, Kardinaal AF.
    J Nutr; 2003 Mar; 133(3):720-6. PubMed ID: 12612143
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  • 13. Vitamin K status of free-living subjects consuming olestra.
    Jones DY, Koonsvitsky BP, Ebert ML, Jones MB, Lin PY, Will BH, Suttie JW.
    Am J Clin Nutr; 1991 Apr; 53(4):943-6. PubMed ID: 2008873
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  • 14. Olestra is associated with slight reductions in serum carotenoids but does not markedly influence serum fat-soluble vitamin concentrations.
    Neuhouser ML, Rock CL, Kristal AR, Patterson RE, Neumark-Sztainer D, Cheskin LJ, Thornquist MD.
    Am J Clin Nutr; 2006 Mar; 83(3):624-31. PubMed ID: 16522910
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  • 15. Olestra ingestion and retinyl palmitate absorption in humans.
    Daher GC, Cooper DA, Zorich NL, King D, Riccardi KA, Peters JC.
    J Nutr; 1997 Aug; 127(8 Suppl):1686S-1693S. PubMed ID: 9237963
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  • 16. Evaluation of the potential for olestra to affect the availability of dietary phytochemicals.
    Cooper DA, Webb DR, Peters JC.
    J Nutr; 1997 Aug; 127(8 Suppl):1699S-1709S. PubMed ID: 9237965
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  • 17. Demographic, dietary and lifestyle factors differentially explain variability in serum carotenoids and fat-soluble vitamins: baseline results from the sentinel site of the Olestra Post-Marketing Surveillance Study.
    Rock CL, Thornquist MD, Kristal AR, Patterson RE, Cooper DA, Neuhouser ML, Neumark-Sztainer D, Cheskin LJ.
    J Nutr; 1999 Apr; 129(4):855-64. PubMed ID: 10203561
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  • 18. Physical or temporal separation of olestra and vitamins A, E and D intake decreases the effect of olestra on the status of the vitamins in the pig.
    Daher GC, Cooper DA, Peters JC.
    J Nutr; 1997 Aug; 127(8 Suppl):1566S-1572S. PubMed ID: 9237955
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  • 19. An indirect means of assessing potential nutritional effects of dietary olestra in healthy subgroups of the general population.
    Middleton SJ, Dwyer J, Peters JC.
    J Nutr; 1997 Aug; 127(8 Suppl):1710S-1718S. PubMed ID: 9237966
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  • 20. Retinol, alpha-tocopherol, lutein/zeaxanthin, beta-cryptoxanthin, lycopene, alpha-carotene, trans-beta-carotene, and four retinyl esters in serum determined simultaneously by reversed-phase HPLC with multiwavelength detection.
    Sowell AL, Huff DL, Yeager PR, Caudill SP, Gunter EW.
    Clin Chem; 1994 Mar; 40(3):411-6. PubMed ID: 8131277
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