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Journal Abstract Search

192 related items for PubMed ID: 9241893

  • 1. Immune response to food antigens: kinetics of food-specific antibodies in the normal population.
    Ahmed T, Sumazaki R, Nagai Y, Shibasaki M, Takita H.
    Acta Paediatr Jpn; 1997 Jun; 39(3):322-8. PubMed ID: 9241893
    [Abstract] [Full Text] [Related]

  • 2. Cow's milk and ovalbumin-specific IgG and IgA in children with eczema: low β-lactoglobulin-specific IgG4 levels are associated with cow's milk allergy.
    Savilahti EM, Viljanen M, Kuitunen M, Savilahti E.
    Pediatr Allergy Immunol; 2012 Sep; 23(6):590-6. PubMed ID: 22435658
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  • 3. Specific antibodies in oral immunotherapy for cow's milk allergy: kinetics and prediction of clinical outcome.
    Savilahti EM, Kuitunen M, Savilahti E, Mäkelä MJ.
    Int Arch Allergy Immunol; 2014 Sep; 164(1):32-9. PubMed ID: 24853260
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  • 4. Development of immunoglobulin G and immunoglobulin E antibodies to cow's milk proteins and ovalbumin after a temporary neonatal exposure to hydrolyzed and whole cow's milk proteins.
    Juvonen P, Månsson M, Kjellman NI, Björkstén B, Jakobsson I.
    Pediatr Allergy Immunol; 1999 Aug; 10(3):191-8. PubMed ID: 10565560
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  • 5. [Total IgE, specific antibodies to cow's milk proteins, beta-lactoglobulin and eczema in one month infants].
    Kawakita A.
    Arerugi; 1990 Nov; 39(11):1484-91. PubMed ID: 2288494
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  • 6. Immunoglobulin E and immunoglobulin G4 antibodies to cow's milk in children with cow's milk allergy.
    Björkstén B, Ahlstedt S, Björkstén F, Carlsson B, Fällström SP, Juntunen K, Kajosaari M, Kober A.
    Allergy; 1983 Feb; 38(2):119-24. PubMed ID: 6846737
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  • 7. Ovalbumin-specific immunoglobulins A and G levels at age 2 years are associated with the occurrence of atopic disorders.
    Kukkonen AK, Savilahti EM, Haahtela T, Savilahti E, Kuitunen M.
    Clin Exp Allergy; 2011 Oct; 41(10):1414-21. PubMed ID: 21771118
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  • 8. Comparison of antibody responses to hen's egg and cow's milk proteins in orally sensitized rats and food-allergic patients.
    Knippels LM, van der Kleij HP, Koppelman SJ, Houben GF, Penninks AH.
    Allergy; 2000 Mar; 55(3):251-8. PubMed ID: 10753016
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  • 11. Increased frequency of IgM antibodies to cow's milk proteins in Hungarian children with newly diagnosed insulin-dependent diabetes mellitus.
    Saukkonen T, Savilahti E, Madácsy L, Arató A, Körner A, Barkai L, Sarnesto A, Akerblom HK.
    Eur J Pediatr; 1996 Oct; 155(10):885-9. PubMed ID: 8891559
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  • 13. Serum antibodies against native, processed and digested cow's milk proteins in children with cow's milk protein intolerance.
    Fällström SP, Ahlstedt S, Carlsson B, Lönnerdal B, Hanson LA.
    Clin Allergy; 1986 Sep; 16(5):417-23. PubMed ID: 3779938
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  • 15. [Specific IgE antibodies to cow's milk and individual cow's milk proteins in children with suspected allergy to cow's milk].
    Rzany B, Jarisch R, Götz M.
    Monatsschr Kinderheilkd; 1986 Nov; 134(11):799-803. PubMed ID: 3807919
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  • 16. Duration of clinical reactivity in cow's milk allergy is associated with levels of specific immunoglobulin G4 and immunoglobulin A antibodies to beta-lactoglobulin.
    Savilahti EM, Saarinen KM, Savilahti E.
    Clin Exp Allergy; 2010 Feb; 40(2):251-6. PubMed ID: 19958365
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  • 17. Allergenicity of major cow's milk and peanut proteins determined by IgE and IgG immunoblotting.
    Szabó I, Eigenmann PA.
    Allergy; 2000 Jan; 55(1):42-9. PubMed ID: 10696855
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  • 19. Maintenance of tolerance to cow's milk in atopic individuals is characterized by high levels of specific immunoglobulin G4.
    Ruiter B, Knol EF, van Neerven RJ, Garssen J, Bruijnzeel-Koomen CA, Knulst AC, van Hoffen E.
    Clin Exp Allergy; 2007 Jul; 37(7):1103-10. PubMed ID: 17581206
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  • 20. Clinical and immunological aspects of food allergy in childhood. I. Estimation of IgG, IgA and IgE antibodies to food antigens in children with food allergy and atopic dermatitis.
    Dannaeus A, Johansson SG, Foucard T, Ohman S.
    Acta Paediatr Scand; 1977 Jan; 66(1):31-7. PubMed ID: 576191
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