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Journal Abstract Search

417 related items for PubMed ID: 9252949

  • 21. A Comparison of Fish Oil Sources for Parenteral Lipid Emulsions in a Murine Model.
    Fell GL, Cho BS, Pan A, Nose V, Anez-Bustillos L, Dao DT, Baker MA, Nandivada P, Gura KM, Puder M.
    JPEN J Parenter Enteral Nutr; 2017 Feb; 41(2):181-187. PubMed ID: 26993989
    [Abstract] [Full Text] [Related]

  • 22. Fish oil significantly alters fatty acid profiles in various lipid fractions but not atherogenesis in apo E-KO mice.
    Xu Z, Riediger N, Innis S, Moghadasian MH.
    Eur J Nutr; 2007 Mar; 46(2):103-10. PubMed ID: 17225919
    [Abstract] [Full Text] [Related]

  • 23. Omega-3 triglycerides modify blood clearance and tissue targeting pathways of lipid emulsions.
    Qi K, Seo T, Al-Haideri M, Worgall TS, Vogel T, Carpentier YA, Deckelbaum RJ.
    Biochemistry; 2002 Mar 05; 41(9):3119-27. PubMed ID: 11863451
    [Abstract] [Full Text] [Related]

  • 24. Hydrolysis of long-chain, n-3 fatty acid enriched chylomicrons by cardiac lipoprotein lipase.
    Levy R, Herzberg GR.
    Can J Physiol Pharmacol; 1999 Oct 05; 77(10):813-8. PubMed ID: 10588486
    [Abstract] [Full Text] [Related]

  • 25. Pretreatment with an intravenous lipid emulsion increases plasma eicosapentanoic acid and downregulates leukotriene b4, procalcitonin, and lymphocyte concentrations after open heart surgery in infants.
    Larsen BM, Field CJ, Leong AY, Goonewardene LA, Van Aerde JE, Joffe AR, Clandinin MT.
    JPEN J Parenter Enteral Nutr; 2015 Feb 05; 39(2):171-9. PubMed ID: 24121184
    [Abstract] [Full Text] [Related]

  • 26. Prevention of ischemia-induced ventricular fibrillation by omega 3 fatty acids.
    Billman GE, Hallaq H, Leaf A.
    Proc Natl Acad Sci U S A; 1994 May 10; 91(10):4427-30. PubMed ID: 8183925
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  • 28. Rapid enrichment of cell phospholipids in long-chain polyunsaturated ω-3 fatty acids after a bolus intravenous injection of a medium-chain triacylglycerol: fish oil emulsion in humans.
    Carpentier YA, Portois L, Malaisse WJ.
    JPEN J Parenter Enteral Nutr; 2012 Nov 10; 36(6):671-6. PubMed ID: 22434201
    [Abstract] [Full Text] [Related]

  • 29. A metabolic comparison of a pure long-chain triglyceride lipid emulsion (LCT) and various medium-chain triglyceride (MCT)-LCT combination emulsions in dogs.
    Cotter R, Taylor CA, Johnson R, Rowe WB.
    Am J Clin Nutr; 1987 May 10; 45(5):927-39. PubMed ID: 3107368
    [Abstract] [Full Text] [Related]

  • 30. Impact of Providing a Combination Lipid Emulsion Compared With a Standard Soybean Oil Lipid Emulsion in Children Receiving Parenteral Nutrition: A Systematic Review and Meta-Analysis.
    Finn KL, Chung M, Rothpletz-Puglia P, Byham-Gray L.
    JPEN J Parenter Enteral Nutr; 2015 Aug 10; 39(6):656-67. PubMed ID: 25057053
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  • 32. Omega-3 fatty acid supplementation accelerates chylomicron triglyceride clearance.
    Park Y, Harris WS.
    J Lipid Res; 2003 Mar 10; 44(3):455-63. PubMed ID: 12562865
    [Abstract] [Full Text] [Related]

  • 33. Plasma and erythrocyte uptake of omega-3 fatty acids from an intravenous fish oil based lipid emulsion in patients with advanced oesophagogastric cancer.
    Eltweri AM, Thomas AL, Fisk HL, Arshad A, Calder PC, Dennison AR, Bowrey DJ.
    Clin Nutr; 2017 Jun 10; 36(3):768-774. PubMed ID: 27342748
    [Abstract] [Full Text] [Related]

  • 34. Fish oil lipid emulsions and immune response: what clinicians need to know.
    Waitzberg DL, Torrinhas RS.
    Nutr Clin Pract; 2009 Jun 10; 24(4):487-99. PubMed ID: 19605803
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  • 36. Clinical, randomized, double blind clinical trial to study the effect of parenteral supplementation with fish oil emulsion in the nutritional support in esophagectomized patients.
    Suárez-Lledó A, Leiva-Badosa E, Llop-Talaveron JM, Fernández-Alvarez M, Farran-Teixidor L, Miró-Martín M, Virgili-Casas N, Creus-Costas G, Bas-Minguet J, Poyatos-Canton E, Navarro-Velazquez S, Badia-Tahull MB.
    Medicine (Baltimore); 2021 Jun 25; 100(25):e26426. PubMed ID: 34160431
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  • 38. A computational search for lipases that can preferentially hydrolyze long-chain omega-3 fatty acids from fish oil triacylglycerols.
    Kamal MZ, Barrow CJ, Rao NM.
    Food Chem; 2015 Apr 15; 173():1030-6. PubMed ID: 25466121
    [Abstract] [Full Text] [Related]

  • 39. Free fatty acid profiles of emulsified lipids during in vitro digestion with pancreatic lipase.
    Zhu X, Ye A, Verrier T, Singh H.
    Food Chem; 2013 Aug 15; 139(1-4):398-404. PubMed ID: 23561123
    [Abstract] [Full Text] [Related]

  • 40. Is There an Advantage in Enriching Parenteral Lipid Emulsions Containing Fatty Acids From Fish Oil With Medium-Chain Triglycerides? A Study on Body Pool Concentrations of ω-3 Fatty Acids in Lewis Rats.
    Tesser A, Torrinhas RSMM, Garla PC, Oliveira-Filho RS, Aprobato FGG, Tamanaha EM, Antunes MS, Sampaio GR, Torres E, Calder PC, Linetzky Waitzberg D.
    JPEN J Parenter Enteral Nutr; 2021 Sep 15; 45(7):1581-1590. PubMed ID: 33111317
    [Abstract] [Full Text] [Related]

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