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Journal Abstract Search

78 related items for PubMed ID: 9308326

  • 21. Hypercholesterolaemia alters the responses of the plasma lipid profile and inflammatory markers to supplementation of the diet with n-3 polyunsaturated fatty acids from fish oil.
    Bravo E, Napolitano M, Lopez-Soldado I, Valeri M, Botham KM, Stefanutti C.
    Eur J Clin Invest; 2006 Nov; 36(11):788-95. PubMed ID: 17032346
    [Abstract] [Full Text] [Related]

  • 22. Effects of a new fish oil concentrate on plasma lipids and lipoproteins in patients with hypertriglyceridaemia.
    Mackness MI, Bhatnagar D, Durrington PN, Prais H, Haynes B, Morgan J, Borthwick L.
    Eur J Clin Nutr; 1994 Dec; 48(12):859-65. PubMed ID: 7889894
    [Abstract] [Full Text] [Related]

  • 23. Increased susceptibility of LDL to in vitro oxidation in patients on maintenance hemodialysis: effects of fish oil and vitamin E administration.
    Panzetta O, Cominacini L, Garbin U, Fratta Pasini A, Gammaro L, Bianco F, Davoli A, Campagnola M, De Santis A, Pastorino AM.
    Clin Nephrol; 1995 Nov; 44(5):303-9. PubMed ID: 8605710
    [Abstract] [Full Text] [Related]

  • 24. Effects of extra virgin olive oil and fish oil on lipid profile and oxidative stress in patients with metabolic syndrome.
    Venturini D, Simão AN, Urbano MR, Dichi I.
    Nutrition; 2015 Jun; 31(6):834-40. PubMed ID: 25933490
    [Abstract] [Full Text] [Related]

  • 25. Diet, atherosclerosis, and fish oil.
    Connor WE, Connor SL.
    Adv Intern Med; 1990 Jun; 35():139-71. PubMed ID: 2405591
    [Abstract] [Full Text] [Related]

  • 26. Effects of two lipid-lowering, carotenoid-controlled diets on the oxidative modification of low-density lipoproteins in free-living humans.
    Ahuja KD, Ashton EL, Ball MJ.
    Clin Sci (Lond); 2003 Sep; 105(3):355-61. PubMed ID: 12780345
    [Abstract] [Full Text] [Related]

  • 27. A high-cholesterol, n-3 polyunsaturated fatty acid diet causes different responses in rats and hamsters.
    Lin MH, Lu SC, Huang PC, Liu YC, Liu SY.
    Ann Nutr Metab; 2005 Sep; 49(6):386-91. PubMed ID: 16219990
    [Abstract] [Full Text] [Related]

  • 28. Variation of plasma cholesterol levels in rats fed trans fatty acids or cis fatty acids.
    Chiang MT, Lu YS.
    Int J Vitam Nutr Res; 1996 Sep; 66(3):263-9. PubMed ID: 8899462
    [Abstract] [Full Text] [Related]

  • 29. Hyperlipidaemic effect of fish oil in Bio F1B hamsters.
    de Silva PP, Davis PJ, Cheema SK.
    Br J Nutr; 2004 Mar; 91(3):341-9. PubMed ID: 15005819
    [Abstract] [Full Text] [Related]

  • 30. Fish oil supplementation alters circulating eicosanoid concentrations in young healthy men.
    Zulyniak MA, Perreault M, Gerling C, Spriet LL, Mutch DM.
    Metabolism; 2013 Aug; 62(8):1107-13. PubMed ID: 23522836
    [Abstract] [Full Text] [Related]

  • 31. Effect of n-3 fatty acid-rich fish oil supplementation on the oxidation of low density lipoproteins.
    Frankel EN, Parks EJ, Xu R, Schneeman BO, Davis PA, German JB.
    Lipids; 1994 Apr; 29(4):233-6. PubMed ID: 8177016
    [Abstract] [Full Text] [Related]

  • 32. Effects of a dietary oxidized fat on cholesterol in plasma and lipoproteins and the susceptibility of low-density lipoproteins to lipid peroxidation in guinea pigs fed diets with different concentrations of vitamins E and C.
    Eder K, Keller U, Brandsch C.
    Int J Vitam Nutr Res; 2004 Jan; 74(1):11-20. PubMed ID: 15060896
    [Abstract] [Full Text] [Related]

  • 33. Dietary cholesterol increases the susceptibility of low density lipoprotein to oxidative modification.
    Schwab US, Ausman LM, Vogel S, Li Z, Lammi-Keefe CJ, Goldin BR, Ordovas JM, Schaefer EJ, Lichtenstein AH.
    Atherosclerosis; 2000 Mar; 149(1):83-90. PubMed ID: 10704618
    [Abstract] [Full Text] [Related]

  • 34. Low linolenate and commercial soybean oils diminish serum HDL cholesterol in young free-living adult females.
    Lu Z, Hendrich S, Shen N, White PJ, Cook LR.
    J Am Coll Nutr; 1997 Dec; 16(6):562-9. PubMed ID: 9430084
    [Abstract] [Full Text] [Related]

  • 35. Olive oil- and fish oil-enriched diets modify plasma lipids and susceptibility of LDL to oxidative modification in free-living male patients with peripheral vascular disease: the Spanish Nutrition Study.
    Ramírez-Tortosa C, López-Pedrosa JM, Suarez A, Ros E, Mataix J, Gil A.
    Br J Nutr; 1999 Jul; 82(1):31-9. PubMed ID: 10655954
    [Abstract] [Full Text] [Related]

  • 36. n-3 fatty acid incorporation into LDL particles renders them more susceptible to oxidation in vitro but not necessarily more atherogenic in vivo.
    Whitman SC, Fish JR, Rand ML, Rogers KA.
    Arterioscler Thromb; 1994 Jul; 14(7):1170-6. PubMed ID: 8018674
    [Abstract] [Full Text] [Related]

  • 37. Melatonin inhibits oxidative modification of low-density lipoprotein particles in normolipidemic post-menopausal women.
    Wakatsuki A, Okatani Y, Ikenoue N, Izumiya C, Kaneda C.
    J Pineal Res; 2000 Apr; 28(3):136-42. PubMed ID: 10739299
    [Abstract] [Full Text] [Related]

  • 38. Short-term treatment with low-dose pravastatin attenuates oxidative susceptibility of low-density lipoprotein in hypercholesterolemic patients.
    Chen MF, Hsu HC, Lee YT.
    Cardiovasc Drugs Ther; 1997 Dec; 11(6):787-93. PubMed ID: 9512874
    [Abstract] [Full Text] [Related]

  • 39. Effects of n-3 fatty acids on the NMR profile of plasma lipoproteins.
    Bell JD, Barnard ML, Parkes HG, Thomas EL, Brennan CH, Cunnane SC, Dagnelie PC.
    J Lipid Res; 1996 Aug; 37(8):1664-74. PubMed ID: 8864950
    [Abstract] [Full Text] [Related]

  • 40. Fatty acid composition and the oxidation of low-density lipoproteins.
    Corboy J, Sutherland WH, Ball MJ.
    Biochem Med Metab Biol; 1993 Feb; 49(1):25-35. PubMed ID: 8439448
    [Abstract] [Full Text] [Related]

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