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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

143 related items for PubMed ID: 9350258

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  • 24. Risk Assessment of Veterinary Drug Residues in Meat Products.
    Zhang H, Chen Q, Niu B.
    Curr Drug Metab; 2020; 21(10):779-789. PubMed ID: 32838714
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  • 26. Evaluation of linear regression statistical approaches for withdrawal time estimation of veterinary drugs.
    Damte D, Jeong HJ, Lee SJ, Cho BH, Kim JC, Park SC.
    Food Chem Toxicol; 2012 Mar; 50(3-4):773-8. PubMed ID: 22119989
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  • 27. ["The quality and standards of the veterinary link in the chain of calves meat industry].
    de Groot H.
    Tijdschr Diergeneeskd; 2007 May 01; 132(9):364-5. PubMed ID: 17515183
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  • 30. Chemical residues and contaminants in foods of animal origin in Korea during the past decade.
    Kim M, Cho BH, Lim CM, Kim DG, Yune SY, Shin JY, Bong YH, Kang J, Kim MA, Son SW.
    J Agric Food Chem; 2013 Mar 13; 61(10):2293-8. PubMed ID: 23402590
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  • 31. Evaluation of certain veterinary drug residues in food.
    World Health Organization.
    World Health Organ Tech Rep Ser; 2012 Mar 13; (969):i-vii, 1-101. PubMed ID: 22953379
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  • 34. The compliance cops.
    O'Rourke K.
    J Am Vet Med Assoc; 2003 Jun 15; 222(12):1658-9. PubMed ID: 12830849
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  • 35. Genotoxical, teratological and biochemical effects of anthelmintic drug oxfendazole Maximum Residue Limit (MRL) in male and female mice.
    El-Makawy A, Radwan HA, Ghaly IS, El-Raouf AA.
    Reprod Nutr Dev; 2006 Jun 15; 46(2):139-56. PubMed ID: 16597420
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  • 38. Residue depletion of nifuroxazide in broiler chicken.
    Gao F, Zhang QD, Zhang ZH, Yan XD, Zhang HC, Wang JP.
    J Sci Food Agric; 2013 Jul 15; 93(9):2172-8. PubMed ID: 23339038
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  • 39. Screening of veterinary drug residues in food by LC-MS/MS. Background and challenges.
    Delatour T, Racault L, Bessaire T, Desmarchelier A.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2018 Apr 15; 35(4):632-645. PubMed ID: 29324075
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  • 40. Trends in monitoring residues of prohibited pharmacologically active substances in primary products of animal origin in Lithuania and the European Union from 1999 to 2008.
    Sernienė L, Daunoras G, Sudikiene K, Pridotkas G, Malakauskas M.
    Food Addit Contam Part B Surveill; 2012 Apr 15; 5(3):212-20. PubMed ID: 24779789
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