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4670 related items for PubMed ID: 9450671

  • 1. Diets enriched in menhaden fish oil, seal oil, or shark liver oil have distinct effects on the lipid and fatty-acid composition of guinea pig heart.
    Murphy MG, Wright V, Ackman RG, Horackova M.
    Mol Cell Biochem; 1997 Dec; 177(1-2):257-69. PubMed ID: 9450671
    [Abstract] [Full Text] [Related]

  • 2. Dietary menhaden, seal, and corn oils differentially affect lipid and ex vivo eicosanoid and thiobarbituric acid-reactive substances generation in the guinea pig.
    Murphy MG, Wright V, Scott J, Timmins A, Ackman RG.
    Lipids; 1999 Feb; 34(2):115-24. PubMed ID: 10102237
    [Abstract] [Full Text] [Related]

  • 3. Dietary alpha-linolenic acid lowers postprandial lipid levels with increase of eicosapentaenoic and docosahexaenoic acid contents in rat hepatic membrane.
    Kim HK, Choi H.
    Lipids; 2001 Dec; 36(12):1331-6. PubMed ID: 11834085
    [Abstract] [Full Text] [Related]

  • 4. Effects of dietary gamma-linolenic acid-rich borage oil combined with marine fish oils on tissue phospholipid fatty acid composition and production of prostaglandins E and F of the 1-, 2- and 3-series in a marine fish deficient in delta5 fatty acyl desaturase.
    Tocher DR, Bell JG, Farndale BM, Sargent JR.
    Prostaglandins Leukot Essent Fatty Acids; 1997 Aug; 57(2):125-34. PubMed ID: 9250695
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  • 6. Differential accumulation and release of long-chain n-3 fatty acids from liver, muscle, and adipose tissue triacylglycerols.
    Herzberg GR, Skinner C.
    Can J Physiol Pharmacol; 1997 Aug; 75(8):945-51. PubMed ID: 9360007
    [Abstract] [Full Text] [Related]

  • 7. Accretion of Dietary Docosahexaenoic Acid in Mouse Tissues Did Not Differ between Its Purified Phospholipid and Triacylglycerol Forms.
    Adkins Y, Laugero KD, Mackey B, Kelley DS.
    Lipids; 2019 Jan; 54(1):25-37. PubMed ID: 30697752
    [Abstract] [Full Text] [Related]

  • 8. Partial replacement of dietary fish oil with blends of vegetable oils (rapeseed, linseed and palm oils) in diets for European sea bass (Dicentrarchus labrax L.) over a long term growth study: effects on muscle and liver fatty acid composition and effectiveness of a fish oil finishing diet.
    Mourente G, Bell JG.
    Comp Biochem Physiol B Biochem Mol Biol; 2006 Jan; 145(3-4):389-99. PubMed ID: 17055762
    [Abstract] [Full Text] [Related]

  • 9. Incorporation of n-3 fatty acids into plasma lipid fractions, and erythrocyte membranes and platelets during dietary supplementation with fish, fish oil, and docosahexaenoic acid-rich oil among healthy young men.
    Vidgren HM, Agren JJ, Schwab U, Rissanen T, Hänninen O, Uusitupa MI.
    Lipids; 1997 Jul; 32(7):697-705. PubMed ID: 9252957
    [Abstract] [Full Text] [Related]

  • 10. Hybrid striped bass feeds based on fish oil, beef tallow, and eicosapentaenoic acid/docosahexaenoic acid supplements: Insight regarding fish oil sparing and demand for -3 long-chain polyunsaturated fatty acids.
    Bowzer J, Jackson C, Trushenski J.
    J Anim Sci; 2016 Mar; 94(3):978-88. PubMed ID: 27065260
    [Abstract] [Full Text] [Related]

  • 11. Effects of long-term feeding of marine oils with different positional distribution of eicosapentaenoic and docosahexaenoic acids on lipid metabolism, eicosanoid production, and platelet aggregation in hypercholesterolemic rats.
    Ikeda I, Yoshida H, Tomooka M, Yosef A, Imaizumi K, Tsuji H, Seto A.
    Lipids; 1998 Sep; 33(9):897-904. PubMed ID: 9778137
    [Abstract] [Full Text] [Related]

  • 12. Metabolic fate (absorption, β-oxidation and deposition) of long-chain n-3 fatty acids is affected by sex and by the oil source (krill oil or fish oil) in the rat.
    Ghasemifard S, Hermon K, Turchini GM, Sinclair AJ.
    Br J Nutr; 2015 Sep 14; 114(5):684-92. PubMed ID: 26234617
    [Abstract] [Full Text] [Related]

  • 13. Effect of fish oils containing different amounts of EPA, DHA, and antioxidants on plasma and brain fatty acids and brain nitric oxide synthase activity in rats.
    Engström K, Saldeen AS, Yang B, Mehta JL, Saldeen T.
    Ups J Med Sci; 2009 Sep 14; 114(4):206-13. PubMed ID: 19961266
    [Abstract] [Full Text] [Related]

  • 14. The effects of dietary alpha-linolenic acid compared with docosahexaenoic acid on brain, retina, liver, and heart in the guinea pig.
    Abedin L, Lien EL, Vingrys AJ, Sinclair AJ.
    Lipids; 1999 May 14; 34(5):475-82. PubMed ID: 10380119
    [Abstract] [Full Text] [Related]

  • 15. Divergent effects of eicosapentaenoic and docosahexaenoic acid ethyl esters, and fish oil on hepatic fatty acid oxidation in the rat.
    Hong DD, Takahashi Y, Kushiro M, Ide T.
    Biochim Biophys Acta; 2003 Nov 30; 1635(1):29-36. PubMed ID: 14642774
    [Abstract] [Full Text] [Related]

  • 16. Comparative changes in the fatty-acid composition of rat cardiac phospholipids after long-term feeding of sunflower seed oil- or tuna fish oil-supplemented diets.
    Charnock JS, Abeywardena MY, McLennan PL.
    Ann Nutr Metab; 1986 Nov 30; 30(6):393-406. PubMed ID: 3789659
    [Abstract] [Full Text] [Related]

  • 17. Docosahexaenoic acid concentrations in retinal phospholipids of piglets fed an infant formula enriched with long-chain polyunsaturated fatty acids: effects of egg phospholipids and fish oils with different ratios of eicosapentaenoic acid to docosahexaenoic acid.
    Alessandri JM, Goustard B, Guesnet P, Durand G.
    Am J Clin Nutr; 1998 Mar 30; 67(3):377-85. PubMed ID: 9497179
    [Abstract] [Full Text] [Related]

  • 18. Dietary lipids from marine unicellular algae enhance the amount of liver and blood omega-3 fatty acids in rats.
    Sukenik A, Takahashi H, Mokady S.
    Ann Nutr Metab; 1994 Mar 30; 38(2):85-96. PubMed ID: 8067689
    [Abstract] [Full Text] [Related]

  • 19. Effect of supplementation with dietary seal oil on selected cardiovascular risk factors and hemostatic variables in healthy male subjects.
    Conquer JA, Cheryk LA, Chan E, Gentry PA, Holub BJ.
    Thromb Res; 1999 Nov 01; 96(3):239-50. PubMed ID: 10588467
    [Abstract] [Full Text] [Related]

  • 20. The ratio of n-6 to n-3 polyunsaturated fatty acids in the rat diet alters serum lipid levels and lymphocyte functions.
    Jeffery NM, Sanderson P, Sherrington EJ, Newsholme EA, Calder PC.
    Lipids; 1996 Jul 01; 31(7):737-45. PubMed ID: 8827697
    [Abstract] [Full Text] [Related]

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