These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
Pubmed for Handhelds
PUBMED FOR HANDHELDS
Journal Abstract Search
122 related items for PubMed ID: 950991
1. [Analysis of thiabendazole in citrus fruits and bananas]. Romminger K, Hoppe H. Nahrung; 1976; 20(4):407-17. PubMed ID: 950991 [Abstract] [Full Text] [Related]
2. Simultaneous liquid chromatographic determination of thiabendazole, o-phenylphenol, and diphenyl residues in citrus fruits, without prior cleanup. Kitada Y, Sasaki M, Tanigawa K. J Assoc Off Anal Chem; 1982 Nov; 65(6):1302-4. PubMed ID: 7174572 [Abstract] [Full Text] [Related]
3. Determination of thiabendazole residues in whole citrus fruits by liquid chromatography with fluorescence detection. Arenas RV, Rahman H, Johnson NA. J AOAC Int; 1996 Nov; 79(2):579-82. PubMed ID: 8920147 [Abstract] [Full Text] [Related]
4. Thin layer chromatographic separation and spectrophoto-fluorometric determination of thiabendazole residues on and in citrus. Norman SM, Fouse DC, Craft CC. J Assoc Off Anal Chem; 1972 Nov; 55(6):1239-44. PubMed ID: 4669110 [No Abstract] [Full Text] [Related]
5. High performance liquid chromatography of thiabendazole residues in banana citrus fruits. Isshiki K, Tsumura S, Watanabe T. J Assoc Off Anal Chem; 1980 Jul; 63(4):747-9. PubMed ID: 7400086 [Abstract] [Full Text] [Related]
6. Detection of thiabendazole applied on citrus fruits and bananas using surface enhanced Raman scattering. Müller C, David L, Chiş V, Pînzaru SC. Food Chem; 2014 Feb 15; 145():814-20. PubMed ID: 24128550 [Abstract] [Full Text] [Related]
7. GLC analysis of thiabendazole residues in citrus fruit. Lafuente MT, Tadeo JL, Tuset JJ. J Chromatogr Sci; 1987 Feb 15; 25(2):84-7. PubMed ID: 3558699 [Abstract] [Full Text] [Related]
8. Monitoring residues of carbendazim (applied as benomyl) and thiabendazole in Wellspur apples. Mònico-Pifarré A, Xirau-Vayreda M. J Assoc Off Anal Chem; 1987 Feb 15; 70(3):596-8. PubMed ID: 3610978 [Abstract] [Full Text] [Related]
9. The effect of home processing on postharvest fungicide residues in citrus fruit: residues of imazalil, 2-phenylphenol and thiabendazole in 'home-made' marmalade, prepared from late Valencia oranges. Friar PM, Reynolds SL. Food Addit Contam; 1994 Feb 15; 11(1):57-70. PubMed ID: 8181633 [Abstract] [Full Text] [Related]
10. Determination of thiabendazole in citrus fruits by ultraviolet spectrophotometry. Rajzman A. Analyst; 1974 Feb 15; 99(175):120-7. PubMed ID: 4825971 [No Abstract] [Full Text] [Related]
11. [A method for the determination of fungicide residues in citrus and other fruit using HPLC and selective detection]. Luckas B. Z Lebensm Unters Forsch; 1987 Mar 15; 184(3):195-7. PubMed ID: 3577424 [Abstract] [Full Text] [Related]
12. Determination of thiabendazole residues in marmalades by high-performance liquid chromatography. Collinge A, Noirfalise A. J Chromatogr; 1983 Mar 04; 257(2):416-8. PubMed ID: 6853631 [No Abstract] [Full Text] [Related]
13. Determination of thiabendazole residues in fruits by high-performance liquid chromatography and their confirmation after p-nitrobenzyl derivative formation. Tafuri F, Marucchini C, Patumi M, Businelli M. J Agric Food Chem; 1980 Mar 04; 28(6):1150-3. PubMed ID: 7451741 [No Abstract] [Full Text] [Related]
14. Thiabendazole residues on and in citrus. Norman SM, Fouse DC, Craft CC. J Agric Food Chem; 1972 Mar 04; 20(6):1227-30. PubMed ID: 5083529 [No Abstract] [Full Text] [Related]
15. Gas-liquid chromatographic determination of thiabendazole and methyl 2-benzimidazole carbamate in fruits and crops. Tjan GH, Jansen JT. J Assoc Off Anal Chem; 1979 Jul 04; 62(4):769-73. PubMed ID: 500527 [Abstract] [Full Text] [Related]
16. Contents of diphenyl (DP), o-phenylphenol (OPP) and thiabendazole (TB) in imported citrus fruits and citrus fruit products. Ito Y, Tonogai Y, Toyoda M, Suzuki H, Ogawa S, Iwaida M. Eisei Shikenjo Hokoku; 1978 Jul 04; (96):133-7. PubMed ID: 750032 [No Abstract] [Full Text] [Related]
17. The effects of microwave-baking and oven-baking on thiabendazole residues in potatoes. Friar PM, Reynolds SL. Food Addit Contam; 1991 Jul 04; 8(5):617-26. PubMed ID: 1818835 [Abstract] [Full Text] [Related]
18. Simple and fast spectrophotometric determination of low levels of thiabendazole residues in fruit and vegetables after pre-concentration with ionic liquid phase microextraction. Altunay N, Ülüzger D, Gürkan R. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2018 Jun 04; 35(6):1139-1154. PubMed ID: 29470140 [Abstract] [Full Text] [Related]
19. Application of ion-exchange cartridge clean-up in food analysis. I. Simultaneous determination of thiabendazole and imazalil in citrus fruit and banana using high-performance liquid chromatography with ultraviolet detection. Ito Y, Ikai Y, Oka H, Hayakawa J, Kagami T. J Chromatogr A; 1998 Jun 12; 810(1-2):81-7. PubMed ID: 9691292 [Abstract] [Full Text] [Related]
20. Thin layer chromatographic detection of thiabendazole and benomyl in fruits. Tjan GH, Burgers LJ. J Assoc Off Anal Chem; 1973 Jan 12; 56(1):223-5. PubMed ID: 4781039 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]