These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
12. The replacement of some of the soybean meal by the first limiting amino acids in practical broiler diets. I. The value of special supplementation of chick diets with methionine and lysine. Bornstein S, Lipstein B. Br Poult Sci; 1975 Mar; 16(2):177-88. PubMed ID: 1170006 [Abstract] [Full Text] [Related]
13. Effects of supplemental L-methionine on growth performance and redox status of turkey poults compared with the use of DL-methionine. Park I, Pasquetti T, Malheiros RD, Ferket PR, Kim SW. Poult Sci; 2018 Jan 01; 97(1):102-109. PubMed ID: 29077910 [Abstract] [Full Text] [Related]
17. Amino acid requirements of the young turkey: lysine and arginine. D'mello JP, Emmans GC. Br Poult Sci; 1975 May 01; 16(3):297-306. PubMed ID: 1139353 [Abstract] [Full Text] [Related]
18. Determination of the efficiency of utilization of lysine and methionine in fish meal for turkeys. Kelly M, Potter LM. Poult Sci; 1974 Mar 01; 53(2):610-9. PubMed ID: 4857429 [No Abstract] [Full Text] [Related]
19. Effect of age on the lysine and sulfur amino acid requirement of growing chickens. Boomgaardt J, Baker DH. Poult Sci; 1973 Mar 01; 52(2):592-7. PubMed ID: 4709409 [No Abstract] [Full Text] [Related]