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PUBMED FOR HANDHELDS

Journal Abstract Search


88 related items for PubMed ID: 951933

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  • 4. [Determination of traces of tin in foodstuffs].
    Manolov K, Stamatova V, Matschev A.
    Mikrochim Acta; 1976; (3-4 Pt 2):343-7. PubMed ID: 1012063
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  • 5. [Colorimetric method using morine in the determination of tin content in foodstuffs].
    Fitak B, Zaklika T.
    Rocz Panstw Zakl Hig; 1973; 24(5):627-33. PubMed ID: 4766334
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  • 6. [Determination of tin in canned foods with oscillographic polarography].
    Zou X, Li M, Pu Y.
    Sichuan Da Xue Xue Bao Yi Xue Ban; 2003 Jul; 34(3):580-1. PubMed ID: 12910728
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  • 10. Atomic absorption spectrometric determination of tin in canned foods using nitric acid-hydrochloric acid digestion and nitrous oxide-acetylene flame.
    Dabeka RW, McKenzie AD.
    J Assoc Off Anal Chem; 1981 Nov; 64(6):1297-300. PubMed ID: 6273377
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  • 11. Tin in foods and the diet.
    Sherlock JC, Smart GA.
    Food Addit Contam; 1984 Nov; 1(3):277-82. PubMed ID: 6537352
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  • 14. Spectrofluorimetric determination of tin in canned foods.
    Manzoori JL, Amjadi M, Abolhasani D.
    J Hazard Mater; 2006 Oct 11; 137(3):1631-5. PubMed ID: 16764988
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  • 16. [Spectrographic method of simultaneously determining lead and tin in canned meat].
    Il'iashenko LA.
    Gig Sanit; 1978 Dec 11; (12):71-3. PubMed ID: 720854
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  • 20. [Contribution to the determination of tin in canned meat].
    Jovanović D, Stojadinović L, Spasojević B.
    Vojnosanit Pregl; 1967 Sep 11; 24(9):405-8. PubMed ID: 6061226
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