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2. Production of the carotenoids lycopene, beta-carotene, and astaxanthin in the food yeast Candida utilis. Miura Y, Kondo K, Saito T, Shimada H, Fraser PD, Misawa N. Appl Environ Microbiol; 1998 Apr; 64(4):1226-9. PubMed ID: 9546156 [Abstract] [Full Text] [Related]
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