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Journal Abstract Search
215 related items for PubMed ID: 9534869
1. Residues of polychlorinated biphenyls (PCB) in fatty foods of the Canadian diet. Newsome WH, Davies DJ, Sun WF. Food Addit Contam; 1998 Jan; 15(1):19-29. PubMed ID: 9534869 [Abstract] [Full Text] [Related]
2. Determination of some specific isomers of polychlorinated biphenyl congeners in fatty foods of the Canadian diet. Mes J, Newsome WH, Conacher HB. Food Addit Contam; 1989 Jan; 6(3):365-75. PubMed ID: 2498139 [Abstract] [Full Text] [Related]
3. Levels of specific polychlorinated biphenyl congeners in fatty foods from five Canadian cities between 1986 and 1988. Mes J, Newsome WH, Conacher HB. Food Addit Contam; 1991 Jan; 8(3):351-61. PubMed ID: 1778271 [Abstract] [Full Text] [Related]
4. Pesticide residues in the Canadian Market Basket Survey--1992 to 1996. Newsome WH, Doucet J, Davies D, Sun WF. Food Addit Contam; 2000 Oct; 17(10):847-54. PubMed ID: 11103268 [Abstract] [Full Text] [Related]
9. Persistent organic pollutants in fish oil supplements on the Canadian market: polychlorinated biphenyls and organochlorine insecticides. Rawn DF, Breakell K, Verigin V, Nicolidakis H, Sit D, Feeley M. J Food Sci; 2009 Oct; 74(1):T14-9. PubMed ID: 19200125 [Abstract] [Full Text] [Related]
10. PCB congener patterns in rats consuming diets containing Great Lakes salmon: analysis of fish, diets, and adipose tissue. Jordan SA, Feeley MM. Environ Res; 1999 Feb; 80(2 Pt 2):S207-S212. PubMed ID: 10092435 [Abstract] [Full Text] [Related]
14. Residues of polychlorinated biphenyls in edible fish of the Adriatic Sea: assessment of human exposure. Storelli MM, Barone G, Marcotrigiano GO. J Food Sci; 2007 May; 72(4):C183-7. PubMed ID: 17995758 [Abstract] [Full Text] [Related]
15. Assessment of the daily intake of 62 polychlorinated biphenyls from dietary exposure in South Korea. Son MH, Kim JT, Park H, Kim M, Paek OJ, Chang YS. Chemosphere; 2012 Nov; 89(8):957-63. PubMed ID: 22874429 [Abstract] [Full Text] [Related]
16. Serum PCB profiles in Native Americans from Wisconsin based on region, diet, age, and gender: Implications for epidemiology studies. Schaeffer DJ, Dellinger JA, Needham LL, Hansen LG. Sci Total Environ; 2006 Mar 15; 357(1-3):74-87. PubMed ID: 15935445 [Abstract] [Full Text] [Related]
17. Distribution of polychlorinated biphenyls in contaminated swine tissue. Esposito M, Imparato E, Castellano V, Serpe L. Vet Hum Toxicol; 2001 Apr 15; 43(2):97-8. PubMed ID: 11308130 [Abstract] [Full Text] [Related]
18. Relation of Lake Ontario fish consumption, lifetime lactation, and parity to breast milk polychlorobiphenyl and pesticide concentrations. Kostyniak PJ, Stinson C, Greizerstein HB, Vena J, Buck G, Mendola P. Environ Res; 1999 Feb 15; 80(2 Pt 2):S166-S174. PubMed ID: 10092430 [Abstract] [Full Text] [Related]
19. Polychlorinated biphenyl residues in foods from a contaminated region of Yugoslavia. Jan J, Adamic M. Food Addit Contam; 1991 Feb 15; 8(4):505-12. PubMed ID: 1806401 [Abstract] [Full Text] [Related]
20. [Studies on the analysis of pesticide residues in foods (XL). PCB (polychlorinated biphenyls) residues in imported smelt fished from the Canadian Great Lakes]. Sekita H, Sasaki K, Kawamura Y, Takeda M, Uchiyama M. Eisei Shikenjo Hokoku; 1985 Feb 15; (103):125-6. PubMed ID: 3938305 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]