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Journal Abstract Search

937 related items for PubMed ID: 9568305

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. Nutritional value of raw and micronised field beans (Vicia faba L. var. minor) with and without enzyme supplementation containing tannase for growing chickens.
    Abdulla JM, Rose SP, Mackenzie AM, Ivanova SG, Staykova GP, Pirgozliev VR.
    Arch Anim Nutr; 2016 Oct; 70(5):350-63. PubMed ID: 27494637
    [Abstract] [Full Text] [Related]

  • 3. The enhancement of the nutritive value of mango seed kernels for poultry by thermal treatment and radiation processing.
    Farag MD.
    Arch Tierernahr; 2001 Oct; 54(1):61-79. PubMed ID: 11851017
    [Abstract] [Full Text] [Related]

  • 4. The utilization of raw and autoclaved faba beans (Vicia faba L., var. minor) and faba bean fractions in diets for growing boiler chickens.
    Rubio LA, Brenes A, Castaño M.
    Br J Nutr; 1990 May; 63(3):419-30. PubMed ID: 2383523
    [Abstract] [Full Text] [Related]

  • 5. Optimum inclusion of field peas, faba beans, chick peas and sweet lupins in poultry diets. I. Chemical composition and layer experiments.
    Perez-Maldonado RA, Mannion PF, Farrell DJ.
    Br Poult Sci; 1999 Dec; 40(5):667-73. PubMed ID: 10670680
    [Abstract] [Full Text] [Related]

  • 6. Nutritional value, performance, carcass quality, visceral organ size, and blood clinical chemistry of broiler chicks fed 30% tannin-free fava bean diets.
    Usayran NN, Sha'ar H, Barbour GW, Yau SK, Maalouf F, Farran MT.
    Poult Sci; 2014 Aug; 93(8):2018-27. PubMed ID: 24894523
    [Abstract] [Full Text] [Related]

  • 7. Effect of tannins on starch digestibility and TMEn of triticale and semipurified starches from triticale and field beans.
    Flores MP, Castañon JI, McNab JM.
    Br Poult Sci; 1994 May; 35(2):281-6. PubMed ID: 8062111
    [Abstract] [Full Text] [Related]

  • 8. Feeding value of field beans (Vicia faba L. var. minor) with and without enzyme containing tannase, pectinase and xylanase activities for broilers.
    Abdulla JM, Rose SP, Mackenzie AM, Pirgozliev VR.
    Arch Anim Nutr; 2017 Apr; 71(2):150-164. PubMed ID: 28201934
    [Abstract] [Full Text] [Related]

  • 9. Effects of hulls of faba beans (Vicia faba L.) with a low or high content of condensed tannins on the apparent ileal and fecal digestibility of nutrients and the excretion of endogenous protein in ileal digesta and feces of pigs.
    Jansman AJ, Verstegen MW, Huisman J, van den Berg JW.
    J Anim Sci; 1995 Jan; 73(1):118-27. PubMed ID: 7601724
    [Abstract] [Full Text] [Related]

  • 10. The inhibitory effects of hull polysaccharides and tannins of field beans (Vicia faba L.) on the digestion of amino acids, starch and lipid and on digestive enzyme activities in young chicks.
    Longstaff M, McNab JM.
    Br J Nutr; 1991 Mar; 65(2):199-216. PubMed ID: 1645991
    [Abstract] [Full Text] [Related]

  • 11. Influence of dehulling on the apparent metabolisable energy and ileal amino acid digestibility of grain legumes for broilers.
    Nalle CL, Ravindran G, Ravindran V.
    J Sci Food Agric; 2010 May; 90(7):1227-31. PubMed ID: 20394005
    [Abstract] [Full Text] [Related]

  • 12. Production of proline-rich proteins by the parotid glands of rats is enhanced by feeding diets containing tannins from faba beans (Vicia faba L.).
    Jansman AJ, Frohlich AA, Marquardt RR.
    J Nutr; 1994 Feb; 124(2):249-58. PubMed ID: 8308574
    [Abstract] [Full Text] [Related]

  • 13. Ileal digestibility of amino acids for zero-tannin faba bean (Vicia faba L.) fed to broiler chicks.
    Woyengo TA, Nyachoti CM.
    Poult Sci; 2012 Feb; 91(2):439-43. PubMed ID: 22252358
    [Abstract] [Full Text] [Related]

  • 14. Effects of feeding growing broiler chickens with practical diets containing sweet lupin (Lupinus angustifolius) seed meal.
    Rubio LA, Brenes A, Centeno C.
    Br Poult Sci; 2003 Jul; 44(3):391-7. PubMed ID: 12964623
    [Abstract] [Full Text] [Related]

  • 15. Protein quality in cereals and pulses. 3. Bioassays with rats and chickens on sorghum (Sorghum vulgare Pers.), barley and field beans (Vicia faba L.). Influence of polyethylene glycol on digestibility on the protein in high-tannin grain.
    Ford JE, Hewitt D.
    Br J Nutr; 1979 Sep; 42(2):325-40. PubMed ID: 476045
    [Abstract] [Full Text] [Related]

  • 16. Effects of faba bean tannins on the growth and histological structure of the intestinal tract and liver of chicks and rats.
    Ortiz LT, Alzueta C, Treviño J, Castaño M.
    Br Poult Sci; 1994 Dec; 35(5):743-54. PubMed ID: 7719738
    [Abstract] [Full Text] [Related]

  • 17. Effect of selected Egyptian cooking methods on faba bean nutritive value and dietary protein utilization 2: ability of faba bean products to support hemoglobin response in rats.
    Bakr AA, Bayomy MF.
    Plant Foods Hum Nutr; 1997 Dec; 50(1):81-91. PubMed ID: 9198118
    [Abstract] [Full Text] [Related]

  • 18. [Effect of bean (Vicia faba) extrusion on nitrogen and starch intestinal flux in lactating cows].
    Benchaar C, Vernay M, Bayourthe C, Moncoulon R.
    Reprod Nutr Dev; 1992 Dec; 32(3):265-75. PubMed ID: 1449610
    [Abstract] [Full Text] [Related]

  • 19. Contribution of oligosaccharide and polysaccharide digestion, and excreta losses of lactic acid and short chain fatty acids, to dietary metabolisable energy values in broiler chickens and adult cockerels.
    Carré B, Gomez J, Chagneau AM.
    Br Poult Sci; 1995 Sep; 36(4):611-29. PubMed ID: 8590094
    [Abstract] [Full Text] [Related]

  • 20. Effect of soaking, germination, autoclaving and cooking on chemical and biological value of guar compared with faba bean.
    Khalil MM.
    Nahrung; 2001 Aug; 45(4):246-50. PubMed ID: 11534462
    [Abstract] [Full Text] [Related]

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