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Journal Abstract Search
204 related items for PubMed ID: 958366
21. Effects of feeding rats low protein diets containing casein or soy protein isolate supplemented with methionine or oligo-L-methionine. Chiji H, Harayama K, Kiriyama S. J Nutr; 1990 Feb; 120(2):166-71. PubMed ID: 2107284 [Abstract] [Full Text] [Related]
22. Comparative studies on some leguminous protein sources and soybean proteins. Hegazi SM, Gabrial GN, Taha RA, Shehata O. Z Ernahrungswiss; 1976 Jun; 15(2):177-81. PubMed ID: 987657 [Abstract] [Full Text] [Related]
23. Differences in protein digestibility and quality of liquid concentrate and powder forms of milk-based infant formulas fed to rats. Sarwar G, Peace RW, Botting HG. Am J Clin Nutr; 1989 May; 49(5):806-13. PubMed ID: 2497631 [Abstract] [Full Text] [Related]
30. Effects of sulphur, nitrogen, phosphorus, potassium, and water stress on dietary fibre fractions, starch, amino acids and on the biological value of potato protein. Eppendorfer WH, Eggum BO. Plant Foods Hum Nutr; 1994 Jun; 45(4):299-313. PubMed ID: 7971771 [Abstract] [Full Text] [Related]
31. [Studies on the protein and amino acid metabolism of laying hens using 15N labeled casein. 4. Fecal excretion of nitrogen and amino acids, digestibility of crude protein and absorption of basic amino acids]. Hennig A, Richter G, Gruhn K. Arch Tierernahr; 1975 Apr; 25(3):195-205. PubMed ID: 1233940 [Abstract] [Full Text] [Related]
36. The effect of cottonseed condensed tannins on the ileal digestibility of amino acids in casein and cottonseed kernel. Yu F, Moughan PJ, Barry TN. Br J Nutr; 1996 May; 75(5):683-98. PubMed ID: 8695596 [Abstract] [Full Text] [Related]