These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

228 related items for PubMed ID: 9600803

  • 1. Blood levels of total and organic mercury in residents of the upper St. Lawrence River basin, Québec: association with age, gender, and fish consumption.
    Mahaffey KR, Mergler D.
    Environ Res; 1998 May; 77(2):104-14. PubMed ID: 9600803
    [Abstract] [Full Text] [Related]

  • 2. Preliminary evidence of neurotoxicity associated with eating fish from the Upper St. Lawrence River Lakes.
    Mergler D, Bélanger S, Larribe F, Panisset M, Bowler R, Baldwin M, Lebel J, Hudnell K.
    Neurotoxicology; 1998 May; 19(4-5):691-702. PubMed ID: 9745930
    [Abstract] [Full Text] [Related]

  • 3. Temporal variation of blood and hair mercury levels in pregnancy in relation to fish consumption history in a population living along the St. Lawrence River.
    Morrissette J, Takser L, St-Amour G, Smargiassi A, Lafond J, Mergler D.
    Environ Res; 2004 Jul; 95(3):363-74. PubMed ID: 15220070
    [Abstract] [Full Text] [Related]

  • 4. Mercury exposure in Montrealers who eat St. Lawrence River sportfish.
    Kosatsky T, Przybysz R, Armstrong B.
    Environ Res; 2000 Sep; 84(1):36-43. PubMed ID: 10991780
    [Abstract] [Full Text] [Related]

  • 5. Fish consumption and contaminant exposure among Montreal-area sportfishers: pilot study.
    Kosatsky T, Przybysz R, Shatenstein B, Weber JP, Armstrong B.
    Environ Res; 1999 Feb; 80(2 Pt 2):S150-S158. PubMed ID: 10092428
    [Abstract] [Full Text] [Related]

  • 6. Fish consumption and bioindicators of inorganic mercury exposure.
    Passos CJ, Mergler D, Lemire M, Fillion M, Guimarães JR.
    Sci Total Environ; 2007 Feb 01; 373(1):68-76. PubMed ID: 17198723
    [Abstract] [Full Text] [Related]

  • 7. Relationship between platelet monoamine oxidase-B (MAO-B) activity and mercury exposure in fish consumers from the Lake St. Pierre region of Que., Canada.
    Stamler CJ, Abdelouahab N, Vanier C, Mergler D, Chan HM.
    Neurotoxicology; 2006 May 01; 27(3):429-36. PubMed ID: 16494947
    [Abstract] [Full Text] [Related]

  • 8. Contaminant exposure in Montrealers of Asian origin fishing the St. Lawrence River: exploratory assessment.
    Kosatsky T, Przybysz R, Shatenstein B, Weber JP, Armstrong B.
    Environ Res; 1999 Feb 01; 80(2 Pt 2):S159-S165. PubMed ID: 10092429
    [Abstract] [Full Text] [Related]

  • 9. Mercury levels along the food chain and risk for exposed populations.
    Renzoni A, Zino F, Franchi E.
    Environ Res; 1998 May 01; 77(2):68-72. PubMed ID: 9600797
    [Abstract] [Full Text] [Related]

  • 10. Methyl mercury exposure in Swedish women with high fish consumption.
    Björnberg KA, Vahter M, Grawé KP, Berglund M.
    Sci Total Environ; 2005 Apr 01; 341(1-3):45-52. PubMed ID: 15833240
    [Abstract] [Full Text] [Related]

  • 11. Methylmercury exposure in Wisconsin: A case study series.
    Knobeloch L, Steenport D, Schrank C, Anderson H.
    Environ Res; 2006 May 01; 101(1):113-22. PubMed ID: 16198333
    [Abstract] [Full Text] [Related]

  • 12. Environmental and human exposure assessment monitoring of communities near an abandoned mercury mine in the Philippines: a toxic legacy.
    Maramba NP, Reyes JP, Francisco-Rivera AT, Panganiban LC, Dioquino C, Dando N, Timbang R, Akagi H, Castillo MT, Quitoriano C, Afuang M, Matsuyama A, Eguchi T, Fuchigami Y.
    J Environ Manage; 2006 Oct 01; 81(2):135-45. PubMed ID: 16949727
    [Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14. Mercury exposure of maroon workers in the small scale gold mining in Suriname.
    de Kom JF, van der Voet GB, de Wolff FA.
    Environ Res; 1998 May 01; 77(2):91-7. PubMed ID: 9600801
    [Abstract] [Full Text] [Related]

  • 15. Exposure assessment and initial intervention regarding fish consumption of tribal members of the Upper Great Lakes Region in the United States.
    Dellinger JA.
    Environ Res; 2004 Jul 01; 95(3):325-40. PubMed ID: 15220067
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. Blood total mercury and fish consumption in the Korean general population in KNHANES III, 2005.
    Kim NS, Lee BK.
    Sci Total Environ; 2010 Sep 15; 408(20):4841-7. PubMed ID: 20619878
    [Abstract] [Full Text] [Related]

  • 18. Persistent organic pollutants and metals in the freshwater biota of the Canadian Subarctic and Arctic: an overview.
    Evans MS, Muir D, Lockhart WL, Stern G, Ryan M, Roach P.
    Sci Total Environ; 2005 Dec 01; 351-352():94-147. PubMed ID: 16225909
    [Abstract] [Full Text] [Related]

  • 19. Factors influencing blood mercury levels of inhabitants living near fishing areas.
    Lee CC, Chang JW, Huang HY, Chen HL.
    Sci Total Environ; 2012 May 01; 424():316-21. PubMed ID: 22444062
    [Abstract] [Full Text] [Related]

  • 20. Estimating the mercury exposure dose in a population of migratory bird hunters in the St. Lawrence River region, Québec, Canada.
    Duchesne JF, Lévesque BB, Gauvin D, Braune B, Gingras S, Dewailly EE.
    Environ Res; 2004 Jun 01; 95(2):207-14. PubMed ID: 15147926
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 12.