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2. Repeatability and reproducibility of determination of the nitrogen content of fishmeal by the combustion (Dumas) method and comparison with the Kjeldahl method: interlaboratory study. Miller EL, Bimbo AP, Barlow SM, Sheridan B. J AOAC Int; 2007; 90(1):6-20. PubMed ID: 17373432 [Abstract] [Full Text] [Related]
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9. [Automated determination of total nitrogen in milk by the Dumas method]. Jakob E, Sievert C, Sommer S, Puhan Z. Z Lebensm Unters Forsch; 1995 Apr 01; 200(4):239-43. PubMed ID: 7785352 [Abstract] [Full Text] [Related]
12. Detection of adulteration of pasteurised milk with whey by determination of the casein-bound phosphorus and protein nitrogen content. Wolfschoon-Pombo AF, Furtado MA. Z Lebensm Unters Forsch; 1989 Jan 01; 188(1):16-21. PubMed ID: 2785318 [Abstract] [Full Text] [Related]
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16. Indices of protein metabolism in term infants fed either human milk or formulas with reduced protein concentration and various whey/casein ratios. Janas LM, Picciano MF, Hatch TF. J Pediatr; 1987 Jun 01; 110(6):838-48. PubMed ID: 3495653 [Abstract] [Full Text] [Related]