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PUBMED FOR HANDHELDS

Journal Abstract Search


129 related items for PubMed ID: 96301

  • 1. An enzymatic assay for the total cyanide content of cassava (Manihot esculenta Crantz).
    Cooke RD.
    J Sci Food Agric; 1978 Apr; 29(4):345-52. PubMed ID: 96301
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  • 2. Immobilization of linamarase and its use in the determination of bound cyanide in cassava using flow injection analysis.
    Narinesingh D, Jaipersad D, Chang-Yen I.
    Anal Biochem; 1988 Jul; 172(1):89-95. PubMed ID: 3142290
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  • 3. Characterization of cyanogenic beta-glucosidase (linamarase) from cassava (Manihot esculenta Crantz).
    Eksittikul T, Chulavatnatol M.
    Arch Biochem Biophys; 1988 Oct; 266(1):263-9. PubMed ID: 3140730
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  • 4. Differential effects on the cyanogenic glycoside content of fermenting cassava root pulp by beta-glucosidase and microbial activities.
    Maduagwu EN.
    Toxicol Lett; 1983 Mar; 15(4):335-9. PubMed ID: 6404010
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  • 6. Cyanide detoxification in cassava for food and feed uses.
    Padmaja G.
    Crit Rev Food Sci Nutr; 1995 Jul; 35(4):299-339. PubMed ID: 7576161
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  • 7. Cassava: a basic energy source in the tropics.
    Cock JH.
    Science; 1982 Nov 19; 218(4574):755-62. PubMed ID: 7134971
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  • 9. Cassava (Manihot esculenta Crantz) and Yam (Dioscorea spp.) Crops and Their Derived Foodstuffs: Safety, Security and Nutritional Value.
    Ferraro V, Piccirillo C, Tomlins K, Pintado ME.
    Crit Rev Food Sci Nutr; 2016 Dec 09; 56(16):2714-27. PubMed ID: 26165549
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  • 11. Toxic effects of prolonged administration of leaves of cassava (Manihot esculenta Crantz) to goats.
    Soto-Blanco B, Górniak SL.
    Exp Toxicol Pathol; 2010 Jul 09; 62(4):361-6. PubMed ID: 19559583
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  • 12. Investigation of the active site of the cyanogenic beta-D-glucosidase (linamarase) from Manihot esculenta Crantz (cassava). II. Identification of Glu-198 as an active site carboxylate group with acid catalytic function.
    Keresztessy Z, Kiss L, Hughes MA.
    Arch Biochem Biophys; 1994 Dec 09; 315(2):323-30. PubMed ID: 7986074
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  • 14. Comparison of the effects of cassava (Manihot esculenta Crantz) organic cyanide and inorganic cyanide on muscle and bone development in a Nigerian breed of dog.
    Ibebunjo C, Kamalu BP, Ihemelandu EC.
    Br J Nutr; 1992 Sep 09; 68(2):483-91. PubMed ID: 1445827
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  • 15. Optical chemosensor for the detection of cyanide in water based on ethyl(hydroxyethyl)cellulose functionalized with Brooker's merocyanine.
    Nandi LG, Nicoleti CR, Bellettini IC, Machado VG.
    Anal Chem; 2014 May 20; 86(10):4653-6. PubMed ID: 24805864
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  • 18. A straightforward method for the colorimetric detection of endogenous biological cyanide.
    Männel-Croisé C, Probst B, Zelder F.
    Anal Chem; 2009 Nov 15; 81(22):9493-8. PubMed ID: 19842647
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  • 20. Uptake of wetting method in Africa to reduce cyanide poisoning and konzo from cassava.
    Bradbury JH, Cliff J, Denton IC.
    Food Chem Toxicol; 2011 Mar 15; 49(3):539-42. PubMed ID: 20510334
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