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Journal Abstract Search

251 related items for PubMed ID: 9675708

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  • 2. Effects of dietary n-3/n-6 and polyunsaturated fatty acid/saturated fatty acid ratios on platelet aggregation and lipid metabolism in rats.
    Yamada N, Takita T, Wada M, Kannke Y, Innami S.
    J Nutr Sci Vitaminol (Tokyo); 1996 Oct; 42(5):423-34. PubMed ID: 8981249
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  • 4. alpha-Linolenic, eicosapentaenoic and docosahexaenoic acids affect lipid metabolism differently in rats.
    Ikeda I, Wakamatsu K, Inayoshi A, Imaizumi K, Sugano M, Yazawa K.
    J Nutr; 1994 Oct; 124(10):1898-906. PubMed ID: 7931698
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  • 5. Dietary alpha-linolenic acid lowers postprandial lipid levels with increase of eicosapentaenoic and docosahexaenoic acid contents in rat hepatic membrane.
    Kim HK, Choi H.
    Lipids; 2001 Dec; 36(12):1331-6. PubMed ID: 11834085
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  • 9. Enhanced level of n-3 fatty acid in membrane phospholipids induces lipid peroxidation in rats fed dietary docosahexaenoic acid oil.
    Song JH, Miyazawa T.
    Atherosclerosis; 2001 Mar; 155(1):9-18. PubMed ID: 11223421
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  • 11. A diet high in α-linolenic acid and monounsaturated fatty acids attenuates hepatic steatosis and alters hepatic phospholipid fatty acid profile in diet-induced obese rats.
    Hanke D, Zahradka P, Mohankumar SK, Clark JL, Taylor CG.
    Prostaglandins Leukot Essent Fatty Acids; 2013 Mar; 89(6):391-401. PubMed ID: 24140006
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  • 12. The incorporation of dietary n-3 polyunsaturated fatty acids into porcine platelet phospholipids and their effects on platelet thromboxane A2 release.
    Murray MJ, Zhang T.
    Prostaglandins Leukot Essent Fatty Acids; 1997 Mar; 56(3):223-8. PubMed ID: 9089803
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  • 14. Alpha-linolenic acid in rapeseed oil partly compensates for the effect of fish restriction on plasma long chain n-3 fatty acids.
    Valsta LM, Salminen I, Aro A, Mutanen M.
    Eur J Clin Nutr; 1996 Apr; 50(4):229-35. PubMed ID: 8730609
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  • 16. Effect of dietary (n--3) fatty acids on platelet function and lipid metabolism in rats.
    Nordøy A, Davenas E, Ciavatti M, Renaud S.
    Biochim Biophys Acta; 1985 Jul 31; 835(3):491-500. PubMed ID: 2861854
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  • 19. A high ratio of dietary n-3/n-6 polyunsaturated fatty acids improves obesity-linked inflammation and insulin resistance through suppressing activation of TLR4 in SD rats.
    Liu HQ, Qiu Y, Mu Y, Zhang XJ, Liu L, Hou XH, Zhang L, Xu XN, Ji AL, Cao R, Yang RH, Wang F.
    Nutr Res; 2013 Oct 31; 33(10):849-58. PubMed ID: 24074743
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  • 20. Level of polyunsaturated fatty acids and the n-6 to n-3 polyunsaturated fatty acid ratio in the rat diet alter serum lipid levels and lymphocyte functions.
    Jeffery NM, Newsholme EA, Calder PC.
    Prostaglandins Leukot Essent Fatty Acids; 1997 Aug 31; 57(2):149-60. PubMed ID: 9250698
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