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9. Incorporation of n-3 fatty acids into plasma lipid fractions, and erythrocyte membranes and platelets during dietary supplementation with fish, fish oil, and docosahexaenoic acid-rich oil among healthy young men. Vidgren HM, Agren JJ, Schwab U, Rissanen T, Hänninen O, Uusitupa MI. Lipids; 1997 Jul; 32(7):697-705. PubMed ID: 9252957 [Abstract] [Full Text] [Related]
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