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Journal Abstract Search

227 related items for PubMed ID: 970839

  • 1. [Influence of some nutritional factors on the canthaxanthine pigmentation of the rainbow trout].
    Malak NA, Zwingelstein G, Jouanneteau J, Koenig J.
    Ann Nutr Aliment; 1976; 29(5):459-75. PubMed ID: 970839
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  • 2. Dietary carotenoid pigment supplementation influences hepatic lipid and mucopolysaccharide levels in rainbow trout (Oncorhynchus mykiss).
    Page GI, Russell PM, Davies SJ.
    Comp Biochem Physiol B Biochem Mol Biol; 2005 Dec; 142(4):398-402. PubMed ID: 16209931
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  • 3. Carotenoid and lipid content in muscle of Atlantic salmon, Salmo salar, transferred to seawater as 0+ or 1+ smolts.
    Ytrestøyl T, Coral-Hinostroza G, Hatlen B, Robb DH, Bjerkeng B.
    Comp Biochem Physiol B Biochem Mol Biol; 2004 May; 138(1):29-40. PubMed ID: 15142534
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  • 4. Dietary fish oil and digestible protein modify susceptibility to lipid peroxidation in the muscle of rainbow trout (Oncorhynchus mykiss) and sea bass (Dicentrarchus labrax).
    Alvarez MJ, Lopez-Bote CJ, Diez A, Corraze G, Arzel J, Dias J, Kaushik SJ, Bautista JM.
    Br J Nutr; 1998 Sep; 80(3):281-9. PubMed ID: 9875068
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  • 5. Effect of soybean phospholipids on canthaxanthin lipoproteins transport, digestibility, and deposition in rainbow trout (Oncorhynchus mykiss) muscle.
    Salvador AM, Alonso-Damián A, Choubert G, Milicua JC.
    J Agric Food Chem; 2007 Oct 31; 55(22):9202-7. PubMed ID: 17850089
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  • 6. Determination of astaxanthin stereoisomers and colour attributes in flesh of rainbow trout (Oncorhynchus mykiss) as a tool to distinguish the dietary pigmentation source.
    Moretti VM, Mentasti T, Bellagamba F, Luzzana U, Caprino F, Turchini GM, Giani I, Valfrè F.
    Food Addit Contam; 2006 Nov 31; 23(11):1056-63. PubMed ID: 17071507
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  • 7. Impact of different dietary phospholipid levels on cholesterol and canthaxanthin lipoprotein-serum transport and muscle deposition in rainbow trout.
    Salvador AM, Alonso-Damián A, Choubert G, Milicua JC.
    J Agric Food Chem; 2009 Mar 11; 57(5):2016-21. PubMed ID: 19256559
    [Abstract] [Full Text] [Related]

  • 8. Effect of dietary vitamin E on rainbow trout (salmo gairdneri). Muscle alpha-tocopherol and storage stability.
    Hung SS, Slinger SJ.
    Int J Vitam Nutr Res; 1982 Mar 11; 52(2):120-5. PubMed ID: 7129793
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  • 9. Phospholipids and their fatty acid composition in the muscle of trout fed on diets supplemented with olive oil bagasse or technical rendered fat.
    de la Hoz L, Sanz B, Asensio MA, Cambero MI, Ordóñez JA.
    Rev Esp Fisiol; 1989 Jun 11; 45(2):187-93. PubMed ID: 2772394
    [Abstract] [Full Text] [Related]

  • 10. Dynamics of protein and lipid intake regulation of rainbow trout studied with a wide lipid range of encapsulated diets and self-feeders.
    Forsman A, Ruohonen K.
    Physiol Behav; 2009 Jan 08; 96(1):85-90. PubMed ID: 18793659
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  • 12. Tissue astaxanthin and canthaxanthin distribution in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar).
    Page GI, Davies SJ.
    Comp Biochem Physiol A Mol Integr Physiol; 2006 Jan 08; 143(1):125-32. PubMed ID: 16380278
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  • 15. Effect of oxidized fish oil on the ascorbic acid nutrition of rainbow trout (Salmo gairdneri).
    Hung SS, Slinger SJ.
    Int J Vitam Nutr Res; 1980 Jan 08; 50(4):393-400. PubMed ID: 7203850
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  • 16. [The age as a factor on the nutritive utilization of protein by rainbow trout (author's transl)].
    Gómez-Jarabo G, de la Higuera M, Mataix FJ, Varela G, Illera M.
    Rev Esp Fisiol; 1979 Sep 08; 35(3):273-8. PubMed ID: 504766
    [Abstract] [Full Text] [Related]

  • 17. Impact of dietary carotenoid and packaging during frozen storage on the quality of rainbow trout (Oncorhynchus mykiss) fed carotenoids.
    Choubert G, Brisbarre F, Baccaunaud M.
    J Sci Food Agric; 2011 Apr 08; 91(6):1075-82. PubMed ID: 21308688
    [Abstract] [Full Text] [Related]

  • 18. Dietary lipid level affects growth performance and nutrient utilisation of Senegalese sole ( Solea senegalensis) juveniles.
    Borges P, Oliveira B, Casal S, Dias J, Conceição L, Valente LM.
    Br J Nutr; 2009 Oct 08; 102(7):1007-14. PubMed ID: 19393115
    [Abstract] [Full Text] [Related]

  • 19. Absorption and fate of labelled canthaxanthin 15, 15'-3H2 in rainbow trout (Salmo gairdneri Rich.).
    Choubert G, Guillou A, Fauconneau B.
    Comp Biochem Physiol A Comp Physiol; 1987 Oct 08; 87(3):717-20. PubMed ID: 2887357
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  • 20. Short- and long-term nutritional modulation of acetyl-CoA carboxylase activity in selected tissues of rainbow trout (Oncorhynchus mykiss).
    Rollin X, Médale F, Gutieres S, Blanc D, Kaushik SJ.
    Br J Nutr; 2003 Jun 08; 89(6):803-10. PubMed ID: 12828797
    [Abstract] [Full Text] [Related]

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