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Journal Abstract Search

1280 related items for PubMed ID: 9710848

  • 1. Fruit and vegetable intake in young children.
    Dennison BA, Rockwell HL, Baker SL.
    J Am Coll Nutr; 1998 Aug; 17(4):371-8. PubMed ID: 9710848
    [Abstract] [Full Text] [Related]

  • 2. Children's growth parameters vary by type of fruit juice consumed.
    Dennison BA, Rockwell HL, Nichols MJ, Jenkins P.
    J Am Coll Nutr; 1999 Aug; 18(4):346-52. PubMed ID: 12038478
    [Abstract] [Full Text] [Related]

  • 3. Intakes of vitamin C, vegetables and fruits: which schoolchildren are at risk?
    Hampl JS, Taylor CA, Johnston CS.
    J Am Coll Nutr; 1999 Dec; 18(6):582-90. PubMed ID: 10613409
    [Abstract] [Full Text] [Related]

  • 4. 5-A-DAY: dietary behavior and the fruit and vegetable intake of Latino children.
    Basch CE, Zybert P, Shea S.
    Am J Public Health; 1994 May; 84(5):814-8. PubMed ID: 8179054
    [Abstract] [Full Text] [Related]

  • 5. Change in vegetable and fruit consumption in Canada between 2004 and 2015.
    Polsky JY, Garriguet D.
    Health Rep; 2020 Jun 24; 31(4):3-12. PubMed ID: 32644762
    [Abstract] [Full Text] [Related]

  • 6. Low intakes of vegetables and fruits, especially citrus fruits, lead to inadequate vitamin C intakes among adults.
    Taylor CA, Hampl JS, Johnston CS.
    Eur J Clin Nutr; 2000 Jul 24; 54(7):573-8. PubMed ID: 10918468
    [Abstract] [Full Text] [Related]

  • 7. Excess fruit juice consumption by preschool-aged children is associated with short stature and obesity.
    Dennison BA, Rockwell HL, Baker SL.
    Pediatrics; 1997 Jan 24; 99(1):15-22. PubMed ID: 8989331
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  • 9. Global assessment of select phytonutrient intakes by level of fruit and vegetable consumption.
    Murphy MM, Barraj LM, Spungen JH, Herman DR, Randolph RK.
    Br J Nutr; 2014 Sep 28; 112(6):1004-18. PubMed ID: 25108700
    [Abstract] [Full Text] [Related]

  • 10. The influence of fruit and vegetable intake on the nutritional status and plasma homocysteine levels of institutionalised elderly people.
    Bermejo LM, Aparicio A, Andrés P, López-Sobaler AM, Ortega RM.
    Public Health Nutr; 2007 Mar 28; 10(3):266-72. PubMed ID: 17288624
    [Abstract] [Full Text] [Related]

  • 11. Comparison of 3 methods for counting fruits and vegetables for fourth-grade students in the Minnesota 5 A Day Power Plus Program.
    Eldridge AL, Smith-Warner SA, Lytle LA, Murray DM.
    J Am Diet Assoc; 1998 Jul 28; 98(7):777-82; quiz 783-4. PubMed ID: 9664919
    [Abstract] [Full Text] [Related]

  • 12. Demographic and psychosocial predictors of fruit and vegetable intakes differ: implications for dietary interventions.
    Trudeau E, Kristal AR, Li S, Patterson RE.
    J Am Diet Assoc; 1998 Dec 28; 98(12):1412-7. PubMed ID: 9850109
    [Abstract] [Full Text] [Related]

  • 13. Fruit and vegetable consumption and its recommended intake associated with sociodemographic factors: Thailand National Health Examination Survey III.
    Satheannoppakao W, Aekplakorn W, Pradipasen M.
    Public Health Nutr; 2009 Nov 28; 12(11):2192-8. PubMed ID: 19454123
    [Abstract] [Full Text] [Related]

  • 14. The fruit and vegetable intake of young Australian adults: a population perspective.
    Nour M, Sui Z, Grech A, Rangan A, McGeechan K, Allman-Farinelli M.
    Public Health Nutr; 2017 Oct 28; 20(14):2499-2512. PubMed ID: 28653594
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  • 16. Consumption Patterns of Fruit and Vegetable Juices and Dietary Nutrient Density among French Children and Adults.
    Francou A, Hebel P, Braesco V, Drewnowski A.
    Nutrients; 2015 Jul 23; 7(8):6073-87. PubMed ID: 26213964
    [Abstract] [Full Text] [Related]

  • 17. Baseline fruit and vegetable intake among adults in seven 5 a day study centers located in diverse geographic areas.
    Thompson B, Demark-Wahnefried W, Taylor G, McClelland JW, Stables G, Havas S, Feng Z, Topor M, Heimendinger J, Reynolds KD, Cohen N.
    J Am Diet Assoc; 1999 Oct 23; 99(10):1241-8. PubMed ID: 10524389
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  • 19. Fruit and vegetable intake and risk of hip fracture: a cohort study of Swedish men and women.
    Byberg L, Bellavia A, Orsini N, Wolk A, Michaëlsson K.
    J Bone Miner Res; 2015 Jun 23; 30(6):976-84. PubMed ID: 25294687
    [Abstract] [Full Text] [Related]

  • 20. Fruit and vegetable intakes of children and adolescents in the United States.
    Krebs-Smith SM, Cook A, Subar AF, Cleveland L, Friday J, Kahle LL.
    Arch Pediatr Adolesc Med; 1996 Jan 23; 150(1):81-6. PubMed ID: 8542012
    [Abstract] [Full Text] [Related]

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