These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


345 related items for PubMed ID: 9743238

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. Vitamin K-dependent and vitamin K-independent hypocoagulant effects of dietary fish oil in rats.
    Nieuwenhuys CM, Feijge MA, Vermeer C, Hennissen AH, Béguin S, Heemskerk JW.
    Thromb Res; 2001 Oct 15; 104(2):137-47. PubMed ID: 11672757
    [Abstract] [Full Text] [Related]

  • 3. Effects of moderate fat intake with different n-3 fatty acid sources and n-6/n-3 ratios on serum and structural lipids in rats.
    Frémont L, Gozzelino MT, Hojjat T.
    Reprod Nutr Dev; 1995 Oct 15; 35(5):503-15. PubMed ID: 8526980
    [Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9. Diets enriched in (n-3) fatty acids affect rat coagulation factors dependent on vitamin K.
    Andriamampandry M, Freund M, Wiesel ML, Rhinn S, Ravanat C, Cazenave JP, Leray C, Gachet C.
    C R Acad Sci III; 1998 May 15; 321(5):415-21. PubMed ID: 9766191
    [Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12. Effects of dietary n-6 and n-3 lipids on antioxidant defense system in livers of exercised rats.
    Venkatraman JT, Angkeow P, Satsangi N, Fernandes G.
    J Am Coll Nutr; 1998 Dec 15; 17(6):586-94. PubMed ID: 9853538
    [Abstract] [Full Text] [Related]

  • 13. Fibrinolytic function after dietary supplementation with omega3 polyunsaturated fatty acids.
    Toft I, Bønaa KH, Ingebretsen OC, Nordøy A, Jenssen T.
    Arterioscler Thromb Vasc Biol; 1997 May 15; 17(5):814-9. PubMed ID: 9157942
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15. Effect of dietary polyunsaturated fatty acids on contractile function of hearts isolated from sedentary and trained rats.
    Demaison L, Blet J, Sergiel JP, Gregoire S, Argaud D.
    Reprod Nutr Dev; 2000 May 15; 40(2):113-25. PubMed ID: 10863956
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. Effects of dietary marine oils and olive oil on fatty acid composition, platelet membrane fluidity, platelet responses, and serum lipids in healthy humans.
    Vognild E, Elvevoll EO, Brox J, Olsen RL, Barstad H, Aursand M, Osterud B.
    Lipids; 1998 Apr 15; 33(4):427-36. PubMed ID: 9590631
    [Abstract] [Full Text] [Related]

  • 18. Does vegetable oil attenuate the beneficial effects of fish oil in reducing risk factors for cardiovascular disease?
    Hwang DH, Chanmugam PS, Ryan DH, Boudreau MD, Windhauser MM, Tulley RT, Brooks ER, Bray GA.
    Am J Clin Nutr; 1997 Jul 15; 66(1):89-96. PubMed ID: 9209174
    [Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20. Hematological and lipid changes in newborn piglets fed milk replacer diets containing vegetable oils with different levels of n-3 fatty acids.
    Kramer JK, Sauer FD, Farnworth ER, Wolynetz MS, Jones G, Rock GA.
    Lipids; 1994 Dec 15; 29(12):859-68. PubMed ID: 7854012
    [Abstract] [Full Text] [Related]


    Page: [Next] [New Search]
    of 18.