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Journal Abstract Search

423 related items for PubMed ID: 9822315

  • 1. The gluten-free diet: a nutritional risk factor for adolescents with celiac disease?
    Mariani P, Viti MG, Montuori M, La Vecchia A, Cipolletta E, Calvani L, Bonamico M.
    J Pediatr Gastroenterol Nutr; 1998 Nov; 27(5):519-23. PubMed ID: 9822315
    [Abstract] [Full Text] [Related]

  • 2. Intakes of nutrients in Italian children with celiac disease and the role of commercially available gluten-free products.
    Zuccotti G, Fabiano V, Dilillo D, Picca M, Cravidi C, Brambilla P.
    J Hum Nutr Diet; 2013 Oct; 26(5):436-44. PubMed ID: 23252793
    [Abstract] [Full Text] [Related]

  • 3. Nutritional management of the gluten-free diet in young people with celiac disease in The Netherlands.
    Hopman EG, le Cessie S, von Blomberg BM, Mearin ML.
    J Pediatr Gastroenterol Nutr; 2006 Jul; 43(1):102-8. PubMed ID: 16819385
    [Abstract] [Full Text] [Related]

  • 4. Fecal Gluten Peptides Reveal Limitations of Serological Tests and Food Questionnaires for Monitoring Gluten-Free Diet in Celiac Disease Patients.
    Comino I, Fernández-Bañares F, Esteve M, Ortigosa L, Castillejo G, Fambuena B, Ribes-Koninckx C, Sierra C, Rodríguez-Herrera A, Salazar JC, Caunedo Á, Marugán-Miguelsanz JM, Garrote JA, Vivas S, Lo Iacono O, Nuñez A, Vaquero L, Vegas AM, Crespo L, Fernández-Salazar L, Arranz E, Jiménez-García VA, Antonio Montes-Cano M, Espín B, Galera A, Valverde J, Girón FJ, Bolonio M, Millán A, Cerezo FM, Guajardo C, Alberto JR, Rosinach M, Segura V, León F, Marinich J, Muñoz-Suano A, Romero-Gómez M, Cebolla Á, Sousa C.
    Am J Gastroenterol; 2016 Oct; 111(10):1456-1465. PubMed ID: 27644734
    [Abstract] [Full Text] [Related]

  • 5. Is compliance with gluten-free diet sufficient? Diet composition of celiac patients.
    Balamtekin N, Aksoy Ç, Baysoy G, Uslu N, Demir H, Köksal G, Saltık-Temizel İN, Özen H, Gürakan F, Yüce A.
    Turk J Pediatr; 2015 Oct; 57(4):374-9. PubMed ID: 27186700
    [Abstract] [Full Text] [Related]

  • 6. Body composition and dietary intakes in adult celiac disease patients consuming a strict gluten-free diet.
    Bardella MT, Fredella C, Prampolini L, Molteni N, Giunta AM, Bianchi PA.
    Am J Clin Nutr; 2000 Oct; 72(4):937-9. PubMed ID: 11010934
    [Abstract] [Full Text] [Related]

  • 7. Gluten-Free Diet: Nutritional Strategies to Improve Eating Habits in Children with Celiac Disease: A Prospective, Single-arm Intervention Study.
    Suárez-González M, Bousoño-García C, Jiménez-Treviño S, Díaz-Martín JJ.
    Nutrients; 2021 Mar 28; 13(4):. PubMed ID: 33800620
    [Abstract] [Full Text] [Related]

  • 8. Serum IgA antiendomysium antibody titers as a marker of intestinal involvement and diet compliance in adult celiac sprue.
    Sategna-Guidetti C, Pulitanó R, Grosso S, Ferfoglia G.
    J Clin Gastroenterol; 1993 Sep 28; 17(2):123-7. PubMed ID: 8409314
    [Abstract] [Full Text] [Related]

  • 9. Quantitative assessment of nutrition and nutritional status of patients with celiac disease aged 13–18.
    Kikut J, Konecka N, Szczuko M.
    Rocz Panstw Zakl Hig; 2019 Sep 28; 70(4):359-367. PubMed ID: 31960667
    [Abstract] [Full Text] [Related]

  • 10. Reliability of antitransglutaminase antibodies as predictors of gluten-free diet compliance in adult celiac disease.
    Vahedi K, Mascart F, Mary JY, Laberenne JE, Bouhnik Y, Morin MC, Ocmant A, Velly C, Colombel JF, Matuchansky C.
    Am J Gastroenterol; 2003 May 28; 98(5):1079-87. PubMed ID: 12809831
    [Abstract] [Full Text] [Related]

  • 11. Compliance to a gluten-free diet in adolescents, or "what do 300 coeliac adolescents eat every day?".
    Greco L, Mayer M, Ciccarelli G, Troncone R, Auricchio S.
    Ital J Gastroenterol Hepatol; 1997 Aug 28; 29(4):305-10. PubMed ID: 9476181
    [Abstract] [Full Text] [Related]

  • 12. Compliance of adolescents with coeliac disease with a gluten free diet.
    Mayer M, Greco L, Troncone R, Auricchio S, Marsh MN.
    Gut; 1991 Aug 28; 32(8):881-5. PubMed ID: 1885070
    [Abstract] [Full Text] [Related]

  • 13. Nutritional Status in Spanish Children and Adolescents with Celiac Disease on a Gluten Free Diet Compared to Non-Celiac Disease Controls.
    Ballestero Fernández C, Varela-Moreiras G, Úbeda N, Alonso-Aperte E.
    Nutrients; 2019 Oct 01; 11(10):. PubMed ID: 31581546
    [Abstract] [Full Text] [Related]

  • 14. [Can serologic markers be indicators of dietary errors in patients with celiac disease?].
    Ilavská A, Beno I, Gomolcák P, Paulovicová E.
    Vnitr Lek; 2004 Mar 01; 50(3):208-12. PubMed ID: 15125371
    [Abstract] [Full Text] [Related]

  • 15. [Development and evaluation of efficiency of inclusion of specialized meat semi-finished products in the diet of children and teenager with celiac disease].
    Antipova LV, Oboturova NP, Klimov LY, Stoyan MV, Masalova VV.
    Vopr Pitan; 2018 Mar 01; 87(2):85-93. PubMed ID: 30592872
    [Abstract] [Full Text] [Related]

  • 16. [Class IgA antigliadin antibodies and monitoring of compliance to gluten-free diet in celiac disease].
    Volta U, Molinaro N, Fratangelo D, Bianco Bianchi F.
    Ann Ital Med Int; 1990 Mar 01; 5(2):112-7. PubMed ID: 2248858
    [Abstract] [Full Text] [Related]

  • 17. Dynamics of celiac disease-specific serology after initiation of a gluten-free diet and use in the assessment of compliance with treatment.
    Sugai E, Nachman F, Váquez H, González A, Andrenacci P, Czech A, Niveloni S, Mazure R, Smecuol E, Cabanne A, Mauriño E, Bai JC.
    Dig Liver Dis; 2010 May 01; 42(5):352-8. PubMed ID: 19679520
    [Abstract] [Full Text] [Related]

  • 18. Long-term follow-up of celiac adults on gluten-free diet: prevalence and correlates of intestinal damage.
    Ciacci C, Cirillo M, Cavallaro R, Mazzacca G.
    Digestion; 2002 May 01; 66(3):178-85. PubMed ID: 12481164
    [Abstract] [Full Text] [Related]

  • 19. Nutritional Imbalances in Adult Celiac Patients Following a Gluten-Free Diet.
    Cardo A, Churruca I, Lasa A, Navarro V, Vázquez-Polo M, Perez-Junkera G, Larretxi I.
    Nutrients; 2021 Aug 21; 13(8):. PubMed ID: 34445038
    [Abstract] [Full Text] [Related]

  • 20. Adherence to gluten-free diet and serum antigliadin antibodies in celiac disease.
    Valletta EA, Mastella G.
    Digestion; 1990 Aug 21; 47(1):20-3. PubMed ID: 2292344
    [Abstract] [Full Text] [Related]

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