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Journal Abstract Search

209 related items for PubMed ID: 9841731

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  • 3. Evaluation of pesticide residues in fruits and vegetables from Algeria.
    Mebdoua S, Lazali M, Ounane SM, Tellah S, Nabi F, Ounane G.
    Food Addit Contam Part B Surveill; 2017 Jun; 10(2):91-98. PubMed ID: 28043208
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  • 5. Modification of AOAC multiresidue method for determining synthetic pyrethroid residues in fruits, vegetables, and grains. Part III: Studies of analyte stability and method ruggedness.
    Pang GF, Cao YZ, Fan CL, Zhang JJ, Li XM.
    J AOAC Int; 1997 Jun; 80(1):63-73. PubMed ID: 9011060
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  • 7. Multiresidue method for fungicide residues in fruit and vegetables.
    Newsome WH, Collins P.
    J Chromatogr; 1989 Jun 23; 472(2):416-21. PubMed ID: 2777947
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  • 9. Rapid solid phase extraction cleanup for pesticide residues in fresh fruits and vegetables.
    Schenck FJ, Howard-King V.
    Bull Environ Contam Toxicol; 1999 Sep 23; 63(3):277-81. PubMed ID: 10475903
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  • 10. Gas chromatographic determination of captan, folpet, and captafol residues in tomatoes, cucumbers, and apples using a wide-bore capillary column: interlaboratory study.
    Gilvydis DM, Walters SM.
    J Assoc Off Anal Chem; 1991 Sep 23; 74(5):830-5. PubMed ID: 1783591
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  • 11. [Simultaneous analysis and detection of pesticides in fresh fruits and vegetables by HPLC and GC].
    Tsuchiya T, Maeda K, Sekiguchi Y, Hirahara Y, Watanabe Y, Tonogai Y.
    Kokuritsu Iyakuhin Shokuhin Eisei Kenkyusho Hokoku; 1998 Sep 23; (116):157-62. PubMed ID: 10097528
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  • 12. Pesticide residues intake of French adults under increased consumption of fresh fruits and vegetables--a theoretical study.
    Barnat S, Boisset M, Casse F, Catteau M, Lecerf JM, Veschambre D, Periquet A.
    J Environ Sci Health B; 2010 Feb 23; 45(2):102-7. PubMed ID: 20390938
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  • 13. Determination of residues of a range of fungicides, anti-sprouting agents and (organochlorine and organophosphorus) insecticides in potatoes by gas-liquid and high-performance liquid chromatography.
    Martindale RW.
    Analyst; 1988 Aug 23; 113(8):1229-33. PubMed ID: 3232834
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  • 14. Multiresidue liquid chromatographic method for simultaneous determination of pyrethroid insecticides in fruits and vegetables.
    Pang GF, Chao YZ, Liu XS, Fan CL.
    J AOAC Int; 1995 Aug 23; 78(6):1474-80. PubMed ID: 8664585
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  • 16. Determination of strobilurin fungicide residues in fruits and vegetables by micellar electrokinetic capillary chromatography with sweeping.
    Wang K, Chen GH, Wu X, Shi J, Guo DS.
    J Chromatogr Sci; 2014 Feb 23; 52(2):157-63. PubMed ID: 23390023
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  • 17. Modification of AOAC multiresidue method for determination of synthetic pyrethroid residues in fruits, vegetables, and grains. Part I: Acetonitrile extraction system and optimization of florisil cleanup and gas chromatography.
    Pang GF, Chao YZ, Fan CL, Zhang JJ, Li XM, Zhao TS.
    J AOAC Int; 1995 Feb 23; 78(6):1481-8. PubMed ID: 8664586
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  • 18. [Determination of residues of 20 kinds of organochlorinated pesticides in oils, fruits and vegetables by wide-bore capillary gas chromatographic column].
    Yu JX, Hu XZ, Shao JJ, Sun BG, Qian HM, Wu CY.
    Se Pu; 2000 Jul 23; 18(4):346-9. PubMed ID: 12541515
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  • 20. Determination of neonicotinoid pesticide residues in vegetables and fruits with solid phase extraction and liquid chromatography mass spectrometry.
    Obana H, Okihashi M, Akutsu K, Kitagawa Y, Hori S.
    J Agric Food Chem; 2003 Apr 23; 51(9):2501-5. PubMed ID: 12696927
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