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Journal Abstract Search

639 related items for PubMed ID: 9847103

  • 1. Differential expression and internal feedback regulation of 1-aminocyclopropane-1-carboxylate synthase, 1-aminocyclopropane-1-carboxylate oxidase, and ethylene receptor genes in tomato fruit during development and ripening.
    Nakatsuka A, Murachi S, Okunishi H, Shiomi S, Nakano R, Kubo Y, Inaba A.
    Plant Physiol; 1998 Dec; 118(4):1295-305. PubMed ID: 9847103
    [Abstract] [Full Text] [Related]

  • 2. Expression and internal feedback regulation of ACC synthase and ACC oxidase genes in ripening tomato fruit.
    Nakatsuka A, Shiomi S, Kubo Y, Inaba A.
    Plant Cell Physiol; 1997 Oct; 38(10):1103-10. PubMed ID: 9399434
    [Abstract] [Full Text] [Related]

  • 3. The regulation mode of RIN transcription factor involved in ethylene biosynthesis in tomato fruit.
    Li L, Zhu B, Yang P, Fu D, Zhu Y, Luo Y.
    J Sci Food Agric; 2011 Aug 15; 91(10):1822-8. PubMed ID: 21520447
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  • 4. Differential induction of seven 1-aminocyclopropane-1-carboxylate synthase genes by elicitor in suspension cultures of tomato (Lycopersicon esculentum).
    Oetiker JH, Olson DC, Shiu OY, Yang SF.
    Plant Mol Biol; 1997 May 15; 34(2):275-86. PubMed ID: 9207843
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  • 7. LE-ACS4, a fruit ripening and wound-induced 1-aminocyclopropane-1-carboxylate synthase gene of tomato (Lycopersicon esculentum). Expression in Escherichia coli, structural characterization, expression characteristics, and phylogenetic analysis.
    Lincoln JE, Campbell AD, Oetiker J, Rottmann WH, Oeller PW, Shen NF, Theologis A.
    J Biol Chem; 1993 Sep 15; 268(26):19422-30. PubMed ID: 8366090
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  • 8. Characterization of ethylene biosynthesis associated with ripening in banana fruit.
    Liu X, Shiomi S, Nakatsuka A, Kubo Y, Nakamura R, Inaba A.
    Plant Physiol; 1999 Dec 15; 121(4):1257-66. PubMed ID: 10594112
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  • 9. Differential accumulation of transcripts for ACC synthase and ACC oxidase homologs in etiolated mung bean hypocotyls in response to various stimuli.
    Yu SJ, Kim S, Lee JS, Lee DH.
    Mol Cells; 1998 Jun 30; 8(3):350-8. PubMed ID: 9666474
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  • 10. Differential feedback regulation of ethylene biosynthesis in pulp and peel tissues of banana fruit.
    Inaba A, Liu X, Yokotani N, Yamane M, Lu WJ, Nakano R, Kubo Y.
    J Exp Bot; 2007 Jun 30; 58(5):1047-57. PubMed ID: 17185740
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  • 11. Apple ACC-oxidase and polygalacturonase: ripening-specific gene expression and promoter analysis in transgenic tomato.
    Atkinson RG, Bolitho KM, Wright MA, Iturriagagoitia-Bueno T, Reid SJ, Ross GS.
    Plant Mol Biol; 1998 Oct 30; 38(3):449-60. PubMed ID: 9747852
    [Abstract] [Full Text] [Related]

  • 12. Arabidopsis ETO1 specifically interacts with and negatively regulates type 2 1-aminocyclopropane-1-carboxylate synthases.
    Yoshida H, Nagata M, Saito K, Wang KL, Ecker JR.
    BMC Plant Biol; 2005 Aug 10; 5():14. PubMed ID: 16091151
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  • 14. Differential regulation of four members of the ACC synthase gene family in plum.
    El-Sharkawy I, Kim WS, Jayasankar S, Svircev AM, Brown DC.
    J Exp Bot; 2008 Aug 10; 59(8):2009-27. PubMed ID: 18535295
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  • 16. Inhibition of the ethylene response by 1-MCP in tomato suggests that polyamines are not involved in delaying ripening, but may moderate the rate of ripening or over-ripening.
    Tassoni A, Watkins CB, Davies PJ.
    J Exp Bot; 2006 Aug 10; 57(12):3313-25. PubMed ID: 16920766
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  • 17. Differential regulation of the tomato ETR gene family throughout plant development.
    Lashbrook CC, Tieman DM, Klee HJ.
    Plant J; 1998 Jul 10; 15(2):243-52. PubMed ID: 9721682
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  • 18. The role of ABA in triggering ethylene biosynthesis and ripening of tomato fruit.
    Zhang M, Yuan B, Leng P.
    J Exp Bot; 2009 Jul 10; 60(6):1579-88. PubMed ID: 19246595
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  • 19. Ethylene is required for both the initiation and progression of softening in pear (Pyrus communis L.) fruit.
    Hiwasa K, Kinugasa Y, Amano S, Hashimoto A, Nakano R, Inaba A, Kubo Y.
    J Exp Bot; 2003 Feb 10; 54(383):771-9. PubMed ID: 12554720
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  • 20. Effects of chilling on the expression of ethylene biosynthetic genes in Passe-Crassane pear (Pyrus communis L.) fruits.
    Lelièvre JM, Tichit L, Dao P, Fillion L, Nam YW, Pech JC, Latché A.
    Plant Mol Biol; 1997 Mar 10; 33(5):847-55. PubMed ID: 9106508
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