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Journal Abstract Search

138 related items for PubMed ID: 9848504

  • 1. Cholesterol-lowering effect of soy protein in normocholesterolemic and hypercholesterolemic men.
    Wong WW, Smith EO, Stuff JE, Hachey DL, Heird WC, Pownell HJ.
    Am J Clin Nutr; 1998 Dec; 68(6 Suppl):1385S-1389S. PubMed ID: 9848504
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  • 2. Soy isoflavones improve plasma lipids in normocholesterolemic and mildly hypercholesterolemic postmenopausal women.
    Wangen KE, Duncan AM, Xu X, Kurzer MS.
    Am J Clin Nutr; 2001 Feb; 73(2):225-31. PubMed ID: 11157317
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  • 3. The effect of soy protein with or without isoflavones relative to milk protein on plasma lipids in hypercholesterolemic postmenopausal women.
    Gardner CD, Newell KA, Cherin R, Haskell WL.
    Am J Clin Nutr; 2001 Apr; 73(4):728-35. PubMed ID: 11273847
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  • 4. Lipid response to a low-fat diet with or without soy is modified by C-reactive protein status in moderately hypercholesterolemic adults.
    Hilpert KF, Kris-Etherton PM, West SG.
    J Nutr; 2005 May; 135(5):1075-9. PubMed ID: 15867284
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  • 5. Effects of substituting dietary soybean protein and oil for milk protein and fat in subjects with hypercholesterolemia.
    Kurowska EM, Jordan J, Spence JD, Wetmore S, Piché LA, Radzikowski M, Dandona P, Carroll KK.
    Clin Invest Med; 1997 Jun; 20(3):162-70. PubMed ID: 9189647
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  • 8. Soy food consumption does not lower LDL cholesterol in either equol or nonequol producers.
    Thorp AA, Howe PR, Mori TA, Coates AM, Buckley JD, Hodgson J, Mansour J, Meyer BJ.
    Am J Clin Nutr; 2008 Aug; 88(2):298-304. PubMed ID: 18689364
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  • 9. Effect of soy protein from differently processed products on cardiovascular disease risk factors and vascular endothelial function in hypercholesterolemic subjects.
    Matthan NR, Jalbert SM, Ausman LM, Kuvin JT, Karas RH, Lichtenstein AH.
    Am J Clin Nutr; 2007 Apr; 85(4):960-6. PubMed ID: 17413093
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  • 10. A comparison of the effects of 2 doses of soy protein or casein on serum lipids, serum lipoproteins, and plasma total homocysteine in hypercholesterolemic subjects.
    Tonstad S, Smerud K, Høie L.
    Am J Clin Nutr; 2002 Jul; 76(1):78-84. PubMed ID: 12081819
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  • 12. Efficacy of a National Cholesterol Education Program Step 2 diet in normolipidemic and hypercholesterolemic middle-aged and elderly men and women.
    Schaefer EJ, Lichtenstein AH, Lamon-Fava S, Contois JH, Li Z, Rasmussen H, McNamara JR, Ordovas JM.
    Arterioscler Thromb Vasc Biol; 1995 Aug; 15(8):1079-85. PubMed ID: 7627699
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  • 13. Effects of feeding 4 levels of soy protein for 3 and 6 wk on blood lipids and apolipoproteins in moderately hypercholesterolemic men.
    Teixeira SR, Potter SM, Weigel R, Hannum S, Erdman JW, Hasler CM.
    Am J Clin Nutr; 2000 May; 71(5):1077-84. PubMed ID: 10799368
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  • 15. Effects of including soy protein in a blood cholesterol-lowering diet on markers of cardiac risk in men and in postmenopausal women with and without hormone replacement therapy.
    West SG, Hilpert KF, Juturu V, Bordi PL, Lampe JW, Mousa SA, Kris-Etherton PM.
    J Womens Health (Larchmt); 2005 Apr; 14(3):253-62. PubMed ID: 15857272
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  • 16. Efficacy of the National Cholesterol Education Program Step I diet. A randomized trial incorporating quick-service foods.
    Davidson MH, Kong JC, Drennan KB, Story K, Anderson GH.
    Arch Intern Med; 1996 Feb 12; 156(3):305-12. PubMed ID: 8572841
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  • 19. Lipoprotein response to diets high in soy or animal protein with and without isoflavones in moderately hypercholesterolemic subjects.
    Lichtenstein AH, Jalbert SM, Adlercreutz H, Goldin BR, Rasmussen H, Schaefer EJ, Ausman LM.
    Arterioscler Thromb Vasc Biol; 2002 Nov 01; 22(11):1852-8. PubMed ID: 12426215
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  • 20. Meta-analysis of the effects of soy protein containing isoflavones on the lipid profile.
    Zhan S, Ho SC.
    Am J Clin Nutr; 2005 Feb 01; 81(2):397-408. PubMed ID: 15699227
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