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Journal Abstract Search


246 related items for PubMed ID: 9853540

  • 1. Cookies enriched with psyllium or oat bran lower plasma LDL cholesterol in normal and hypercholesterolemic men from Northern Mexico.
    Romero AL, Romero JE, Galaviz S, Fernandez ML.
    J Am Coll Nutr; 1998 Dec; 17(6):601-8. PubMed ID: 9853540
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  • 2. Oat bran lowers plasma cholesterol levels in mildly hypercholesterolemic men.
    Whyte JL, McArthur R, Topping D, Nestel P.
    J Am Diet Assoc; 1992 Apr; 92(4):446-9. PubMed ID: 1313467
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  • 3. High-soluble-fiber foods in conjunction with a telephone-based, personalized behavior change support service result in favorable changes in lipids and lifestyles after 7 weeks.
    Kris-Etherton PM, Taylor DS, Smiciklas-Wright H, Mitchell DC, Bekhuis TC, Olson BH, Slonim AB.
    J Am Diet Assoc; 2002 Apr; 102(4):503-10. PubMed ID: 11985406
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  • 4. Randomized, controlled, crossover trial of oat bran in hypercholesterolemic subjects.
    Keenan JM, Wenz JB, Myers S, Ripsin C, Huang ZQ.
    J Fam Pract; 1991 Dec; 33(6):600-8. PubMed ID: 1660530
    [Abstract] [Full Text] [Related]

  • 5. Cholesterol-lowering effects of psyllium-enriched cereal as an adjunct to a prudent diet in the treatment of mild to moderate hypercholesterolemia.
    Anderson JW, Riddell-Mason S, Gustafson NJ, Smith SF, Mackey M.
    Am J Clin Nutr; 1992 Jul; 56(1):93-8. PubMed ID: 1319110
    [Abstract] [Full Text] [Related]

  • 6. Effect of psyllium in hypercholesterolemia at two monounsaturated fatty acid intakes.
    Jenkins DJ, Wolever TM, Vidgen E, Kendall CW, Ransom TP, Mehling CC, Mueller S, Cunnane SC, O'Connell NC, Setchell KD, Lau H, Teitel JM, Garvey MB, Fulgoni V, Connelly PW, Patten R, Corey PN.
    Am J Clin Nutr; 1997 May; 65(5):1524-33. PubMed ID: 9129487
    [Abstract] [Full Text] [Related]

  • 7. Full-fat rice bran and oat bran similarly reduce hypercholesterolemia in humans.
    Gerhardt AL, Gallo NB.
    J Nutr; 1998 May; 128(5):865-9. PubMed ID: 9566995
    [Abstract] [Full Text] [Related]

  • 8. A controlled study on the effect of beta-glucan-rich oat bran on serum lipids in hypercholesterolemic subjects: relation to apolipoprotein E phenotype.
    Uusitupa MI, Ruuskanen E, Mäkinen E, Laitinen J, Toskala E, Kervinen K, Kesäniemi YA.
    J Am Coll Nutr; 1992 Dec; 11(6):651-9. PubMed ID: 1334101
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  • 10. Soluble fiber enhances the hypocholesterolemic effect of the step I diet in childhood.
    Williams CL, Bollella M, Spark A, Puder D.
    J Am Coll Nutr; 1995 Jun; 14(3):251-7. PubMed ID: 8586774
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  • 13. Effects of increasing quantities of oat bran in hypercholesterolemic people.
    Leadbetter J, Ball MJ, Mann JI.
    Am J Clin Nutr; 1991 Nov; 54(5):841-5. PubMed ID: 1659171
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  • 15. Oat bran concentrate bread products improve long-term control of diabetes: a pilot study.
    Pick ME, Hawrysh ZJ, Gee MI, Toth E, Garg ML, Hardin RT.
    J Am Diet Assoc; 1996 Dec; 96(12):1254-61. PubMed ID: 8948386
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  • 16. Oat beta-glucan reduces blood cholesterol concentration in hypercholesterolemic subjects.
    Braaten JT, Wood PJ, Scott FW, Wolynetz MS, Lowe MK, Bradley-White P, Collins MW.
    Eur J Clin Nutr; 1994 Jul; 48(7):465-74. PubMed ID: 7956987
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  • 17. Reduced serum cholesterol with dietary change using fat-modified and oat bran supplemented diets.
    Demark-Wahnefried W, Bowering J, Cohen PS.
    J Am Diet Assoc; 1990 Feb; 90(2):223-9. PubMed ID: 2154513
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  • 19. Serum lipid responses to psyllium fiber: differences between pre- and post-menopausal, hypercholesterolemic women.
    Ganji V, Kuo J.
    Nutr J; 2008 Aug 26; 7():22. PubMed ID: 18727833
    [Abstract] [Full Text] [Related]

  • 20. Method of administration influences the serum cholesterol-lowering effect of psyllium.
    Wolever TM, Jenkins DJ, Mueller S, Boctor DL, Ransom TP, Patten R, Chao ES, McMillan K, Fulgoni V.
    Am J Clin Nutr; 1994 May 26; 59(5):1055-9. PubMed ID: 8172091
    [Abstract] [Full Text] [Related]


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