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Journal Abstract Search

378 related items for PubMed ID: 9857265

  • 1. The contribution of various foods to intake of vitamin A and carotenoids in The Netherlands.
    Goldbohm RA, Brants HA, Hulshof KF, van den Brandt PA.
    Int J Vitam Nutr Res; 1998; 68(6):378-83. PubMed ID: 9857265
    [Abstract] [Full Text] [Related]

  • 2. Intake of vitamin A and carotenoids from the Italian population--results of an Italian total diet study.
    Lucarini M, Lanzi S, D'Evoli L, Aguzzi A, Lombardi-Boccia G.
    Int J Vitam Nutr Res; 2006 May; 76(3):103-9. PubMed ID: 17048188
    [Abstract] [Full Text] [Related]

  • 3. Associations of plasma carotenoid concentrations and dietary intake of specific carotenoids in samples of two prospective cohort studies using a new carotenoid database.
    Michaud DS, Giovannucci EL, Ascherio A, Rimm EB, Forman MR, Sampson L, Willett WC.
    Cancer Epidemiol Biomarkers Prev; 1998 Apr; 7(4):283-90. PubMed ID: 9568782
    [Abstract] [Full Text] [Related]

  • 4. Plasma carotenoid levels in Dutch men and women, and the relation with vegetable and fruit consumption.
    Jansen MC, Van Kappel AL, Ocké MC, Van 't Veer P, Boshuizen HC, Riboli E, Bueno-de-Mesquita HB.
    Eur J Clin Nutr; 2004 Oct; 58(10):1386-95. PubMed ID: 15054421
    [Abstract] [Full Text] [Related]

  • 5. Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC).
    Al-Delaimy WK, Ferrari P, Slimani N, Pala V, Johansson I, Nilsson S, Mattisson I, Wirfalt E, Galasso R, Palli D, Vineis P, Tumino R, Dorronsoro M, Pera G, Ocké MC, Bueno-de-Mesquita HB, Overvad K, Chirlaque M, Trichopoulou A, Naska A, Tjønneland A, Olsen A, Lund E, Alsaker EH, Barricarte A, Kesse E, Boutron-Ruault MC, Clavel-Chapelon F, Key TJ, Spencer E, Bingham S, Welch AA, Sanchez-Perez MJ, Nagel G, Linseisen J, Quirós JR, Peeters PH, van Gils CH, Boeing H, van Kappel AL, Steghens JP, Riboli E.
    Eur J Clin Nutr; 2005 Dec; 59(12):1387-96. PubMed ID: 16160702
    [Abstract] [Full Text] [Related]

  • 6. Vitamins, carotenoids, dietary fiber, and the risk of gastric carcinoma: results from a prospective study after 6.3 years of follow-up.
    Botterweck AA, van den Brandt PA, Goldbohm RA.
    Cancer; 2000 Feb 15; 88(4):737-48. PubMed ID: 10679641
    [Abstract] [Full Text] [Related]

  • 7. Dietary carotenoid intake as a predictor of bone mineral density.
    Wattanapenpaiboon N, Lukito W, Wahlqvist ML, Strauss BJ.
    Asia Pac J Clin Nutr; 2003 Feb 15; 12(4):467-73. PubMed ID: 14672872
    [Abstract] [Full Text] [Related]

  • 8. Dietary carotenoids and risk of breast cancer in Chinese women.
    Huang JP, Zhang M, Holman CD, Xie X.
    Asia Pac J Clin Nutr; 2007 Feb 15; 16 Suppl 1():437-42. PubMed ID: 17392146
    [Abstract] [Full Text] [Related]

  • 9. Plasma concentrations of carotenoids and vitamin C are better correlated with dietary intake in normal weight than overweight and obese elderly subjects.
    Vioque J, Weinbrenner T, Asensio L, Castelló A, Young IS, Fletcher A.
    Br J Nutr; 2007 May 15; 97(5):977-86. PubMed ID: 17408529
    [Abstract] [Full Text] [Related]

  • 10. Intake of specific carotenoids and the risk of epithelial ovarian cancer.
    Zhang M, Holman CD, Binns CW.
    Br J Nutr; 2007 Jul 15; 98(1):187-93. PubMed ID: 17367574
    [Abstract] [Full Text] [Related]

  • 11. Neighborhood Deprivation is associated with lower levels of serum carotenoids among adults participating in the Third National Health and Nutrition Examination Survey.
    Stimpson JP, Nash AC, Ju H, Eschbach K.
    J Am Diet Assoc; 2007 Nov 15; 107(11):1895-902. PubMed ID: 17964308
    [Abstract] [Full Text] [Related]

  • 12. Carotenoid status among preschool children with vitamin A deficiency in the Republic of the Marshall Islands.
    Gamble MV, Palafox NA, Dancheck B, Ricks MO, Briand K, Semba RD.
    Asia Pac J Clin Nutr; 2004 Nov 15; 13(4):336-40. PubMed ID: 15563437
    [Abstract] [Full Text] [Related]

  • 13. Dietary sources of vitamin C, vitamin E and specific carotenoids in Spain.
    García-Closas R, Berenguer A, José Tormo M, José Sánchez M, Quirós JR, Navarro C, Arnaud R, Dorronsoro M, Dolores Chirlaque M, Barricarte A, Ardanaz E, Amiano P, Martinez C, Agudo A, González CA.
    Br J Nutr; 2004 Jun 15; 91(6):1005-11. PubMed ID: 15182404
    [Abstract] [Full Text] [Related]

  • 14. Dietary beta-carotene and cancer of the prostate: a case-control study in Kyoto, Japan.
    Ohno Y, Yoshida O, Oishi K, Okada K, Yamabe H, Schroeder FH.
    Cancer Res; 1988 Mar 01; 48(5):1331-6. PubMed ID: 2449278
    [Abstract] [Full Text] [Related]

  • 15. Dietary modulation of lens zeaxanthin in quail.
    Dorey CK, Granata L, Nichols CR, Cheng KM, Craft NE.
    Exp Eye Res; 2005 Oct 01; 81(4):464-77. PubMed ID: 15913607
    [Abstract] [Full Text] [Related]

  • 16. The contribution of β-carotene to vitamin A supply of humans.
    Weber D, Grune T.
    Mol Nutr Food Res; 2012 Feb 01; 56(2):251-8. PubMed ID: 21957049
    [Abstract] [Full Text] [Related]

  • 17. Serum carotenoid levels vary by marital status.
    Stimpson JP, Lackan NA.
    J Am Diet Assoc; 2007 Sep 01; 107(9):1581-5. PubMed ID: 17761235
    [Abstract] [Full Text] [Related]

  • 18. Does beta-carotene explain why reduced cancer risk is associated with vegetable and fruit intake?
    Ziegler RG, Subar AF, Craft NE, Ursin G, Patterson BH, Graubard BI.
    Cancer Res; 1992 Apr 01; 52(7 Suppl):2060s-2066s. PubMed ID: 1544141
    [Abstract] [Full Text] [Related]

  • 19. A prospective cohort study on antioxidant and folate intake and male lung cancer risk.
    Voorrips LE, Goldbohm RA, Brants HA, van Poppel GA, Sturmans F, Hermus RJ, van den Brandt PA.
    Cancer Epidemiol Biomarkers Prev; 2000 Apr 01; 9(4):357-65. PubMed ID: 10794479
    [Abstract] [Full Text] [Related]

  • 20. Dietary intake of specific carotenoids and vitamins A, C, and E, and prevalence of colorectal adenomas.
    Enger SM, Longnecker MP, Chen MJ, Harper JM, Lee ER, Frankl HD, Haile RW.
    Cancer Epidemiol Biomarkers Prev; 1996 Mar 01; 5(3):147-53. PubMed ID: 8833613
    [Abstract] [Full Text] [Related]

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