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Journal Abstract Search

315 related items for PubMed ID: 9885153

  • 21. Proteomic insights into adaptive responses of Saccharomyces cerevisiae to the repeated vacuum fermentation.
    Cheng JS, Zhou X, Ding MZ, Yuan YJ.
    Appl Microbiol Biotechnol; 2009 Jul; 83(5):909-23. PubMed ID: 19488749
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  • 22. Redox control of AP-1-like factors in yeast and beyond.
    Toone WM, Morgan BA, Jones N.
    Oncogene; 2001 Apr 30; 20(19):2336-46. PubMed ID: 11402331
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  • 24. Role of glutathione metabolism status in the definition of some cellular parameters and oxidative stress tolerance of Saccharomyces cerevisiae cells growing as biofilms.
    Gales G, Penninckx M, Block JC, Leroy P.
    FEMS Yeast Res; 2008 Aug 30; 8(5):667-75. PubMed ID: 18557947
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  • 26. N-Acetyltransferase Mpr1 confers ethanol tolerance on Saccharomyces cerevisiae by reducing reactive oxygen species.
    Du X, Takagi H.
    Appl Microbiol Biotechnol; 2007 Jul 30; 75(6):1343-51. PubMed ID: 17387467
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  • 28. The high general stress resistance of the Saccharomyces cerevisiae fil1 adenylate cyclase mutant (Cyr1Lys1682) is only partially dependent on trehalose, Hsp104 and overexpression of Msn2/4-regulated genes.
    Versele M, Thevelein JM, Van Dijck P.
    Yeast; 2004 Jan 15; 21(1):75-86. PubMed ID: 14745784
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  • 29. Engineered Saccharomyces cerevisiae strain BioS-OS1/2, for the detection of oxidative stress.
    Jayaraman M, Radhika V, Bamne MN, Ramos R, Briggs R, Dhanasekaran DN.
    Biotechnol Prog; 2005 Jan 15; 21(5):1373-9. PubMed ID: 16209540
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  • 30. Oxidative stress and its effects during dehydration.
    França MB, Panek AD, Eleutherio EC.
    Comp Biochem Physiol A Mol Integr Physiol; 2007 Apr 15; 146(4):621-31. PubMed ID: 16580854
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  • 31. Pro-oxidant action of diphenyl diselenide in the yeast Saccharomyces cerevisiae exposed to ROS-generating conditions.
    Moreira Rosa R, de Oliveira RB, Saffi J, Braga AL, Roesler R, Dal-Pizzol F, Fonseca Moreira JC, Brendel M, Pêgas Henriques JA.
    Life Sci; 2005 Sep 23; 77(19):2398-411. PubMed ID: 15932762
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  • 32. Identification and classification of genes required for tolerance to freeze-thaw stress revealed by genome-wide screening of Saccharomyces cerevisiae deletion strains.
    Ando A, Nakamura T, Murata Y, Takagi H, Shima J.
    FEMS Yeast Res; 2007 Mar 23; 7(2):244-53. PubMed ID: 16989656
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  • 34. Monitoring stress-related genes during the process of biomass propagation of Saccharomyces cerevisiae strains used for wine making.
    Pérez-Torrado R, Bruno-Bárcena JM, Matallana E.
    Appl Environ Microbiol; 2005 Nov 23; 71(11):6831-7. PubMed ID: 16269716
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  • 38. Pro-oxidative vs antioxidative properties of ascorbic acid in chromium(VI)-induced damage: an in vivo and in vitro approach.
    Poljsak B, Gazdag Z, Jenko-Brinovec S, Fujs S, Pesti M, Bélagyi J, Plesnicar S, Raspor P.
    J Appl Toxicol; 2005 Nov 23; 25(6):535-48. PubMed ID: 16092082
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