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208 related items for PubMed ID: 9929631

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  • 4. Canine taste nerve responses to umami substances.
    Kumazawa T, Nakamura M, Kurihara K.
    Physiol Behav; 1991 May; 49(5):875-81. PubMed ID: 1653430
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  • 12. Synergistic responses of the chorda tympani to mixtures of umami and sweet substances in rats.
    Sako N, Tokita K, Sugimura T, Yamamoto T.
    Chem Senses; 2003 Mar; 28(3):261-6. PubMed ID: 12714449
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  • 13. Large synergism between monosodium glutamate and 5'-nucleotides in canine taste nerve responses.
    Kumazawa T, Kurihara K.
    Am J Physiol; 1990 Sep; 259(3 Pt 2):R420-6. PubMed ID: 2168684
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  • 14. Umami the Fifth Basic Taste: History of Studies on Receptor Mechanisms and Role as a Food Flavor.
    Kurihara K.
    Biomed Res Int; 2015 Sep; 2015():189402. PubMed ID: 26247011
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  • 16. Electrophysiological and behavioral studies on the taste of umami substances in the rat.
    Yamamoto T, Matsuo R, Fujimoto Y, Fukunaga I, Miyasaka A, Imoto T.
    Physiol Behav; 1991 May; 49(5):919-25. PubMed ID: 1653433
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  • 18. Gustatory information of umami substances in three major taste nerves.
    Sako N, Harada S, Yamamoto T.
    Physiol Behav; 1991 May; 71(1-2):193-8. PubMed ID: 11134701
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  • 20. Molecular and physiological evidence for glutamate (umami) taste transduction via a G protein-coupled receptor.
    Chaudhari N, Roper SD.
    Ann N Y Acad Sci; 1998 Nov 30; 855():398-406. PubMed ID: 9929632
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