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105 related items for PubMed ID: 9993

  • 1. Coupling of the Penicillium duponti acid protease to ethylene-maleic acid (1 : 1) linear copolymer. Preparation and properties of the water-soluble derivative.
    Emi S, Myers DV, Iacobucci GA.
    Biochim Biophys Acta; 1976 Oct 11; 445(3):672-82. PubMed ID: 9993
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  • 4. Thermostable acid protease produced by Penicillium duponti K1014, a true thermophilic fungus newly isolated from compost.
    Hashimoto H, Iwaasa T, Yokotsuka T.
    Appl Microbiol; 1972 Dec 11; 24(6):986-92. PubMed ID: 4650601
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  • 5. Comparative stability and catalytic and chemical properties of the sulfate-activating enzymes from Penicillium chrysogenum (mesophile) and Penicillium duponti (thermophile).
    Renosto F, Schultz T, Re E, Mazer J, Chandler CJ, Barron A, Segel IH.
    J Bacteriol; 1985 Nov 11; 164(2):674-83. PubMed ID: 2997125
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  • 12. Purification, immobilization and characterization of tannase from Penicillium variable.
    Sharma S, Agarwal L, Saxena RK.
    Bioresour Technol; 2008 May 11; 99(7):2544-51. PubMed ID: 17570660
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  • 13. Some properties of free and immobilized alpha-amylase from Penicillium griseofulvum by solid state fermentation.
    Ertan F, Yagar H, Balkan B.
    Prep Biochem Biotechnol; 2006 May 11; 36(1):81-91. PubMed ID: 16428140
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  • 15. Production and purification of acid protease from the thermophilic fungus, Penicillium duponti K1014.
    Hashimoto H, Kaneko Y, Iwaasa T, Wokotsuka T.
    Appl Microbiol; 1973 Apr 11; 25(4):584-8. PubMed ID: 4699218
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  • 16. [Coordination immobilization of fungal proteinases].
    Beshkova DM, Latov VK, Gracheva IM, Belikov VM.
    Prikl Biokhim Mikrobiol; 1981 Apr 11; 17(2):254-60. PubMed ID: 7017673
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